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Wusthof Wsthof Gourmet Chefs Knife 1025444820

Photos - Kitchen Knife Wusthof Wsthof Gourmet Chefs Knife 1025444820
Wusthof Wsthof Gourmet Chefs Knife 1025444820
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WÜSTHOF Gourmet White 8" Chefs Knife 1025444820

KITCHEN WORKHORSE – The 8” Chef’s Knife is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing WÜSTHOF GOURMET WHITE SERIES – Precisely laser-cut stamped knives offer superb quality and value. WÜSTHOF Gourmet cutlery is made with synthetic polypropylene handles that resist fading, d... moreiscoloration, heat and impact. Now available with white handles. RAZOR SHARP – High Carbon Stainless Steel Blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. kitchen knives are Hand Wash Only DURABLE – Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards
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Delivery: in USA
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$88.45

Wsthof Gourmet Chefs Knife 1025444820

From Wsthof, renowned cutlery makers for nearly 200 years, comes the Wsthof Gourmet line. Each knife is laser cut from a single piece of high-carbon stainless steel for a precise, razorsharp edge. Plus, each blade is laser tested to ensure desired sharpness and correct cutting angle. Triple-riveted, full-tang handles are contoured to fit comfortabl... morey in the hand. Perhaps the most frequently used kitchen cutlery, chefs knives are perfect for slicing, chopping, dicing, and mincing large quantities of meat or produce. The curved blade allows for the knife to be rocked on the cutting board. Click here to compare the Wusthof line
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Delivery: in USA
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$100.00
From Wsthof, renowned cutlery makers for nearly 200 years, comes the Wsthof Gourmet line. Each knife is laser cut from a single piece of high-carbon stainless steel for a precise, razorsharp edge. Plus, each blade is laser tested to ensure desired sharpness and correct cutting angle. Triple-riveted, full-tang handles are contoured to fit comfortably in the hand.

Perhaps the most frequently used kitchen cutlery, chefs knives are perfect for slicing, chopping, dicing, and mincing large quantities of meat or produce. The curved blade allows for the knife to be rocked on the cutting board.

Click here to compare the Wusthof line
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fillet 
for steak