Plastic handle kitchen knives

Plastic

— plastic is quite durable, inexpensive, can have any colour and surface relief, and is also easy to clean and does not oxidize. As a result, he gained wide popularity. It is also worth mentioning that different types of plastic can be used in kitchen knives, from low-cost polymers (polycarbonate, polypropylene, etc.) to high-end composites (Micarta, G10). So, evaluating the overall quality of such a handle, you should pay attention primarily to the price category of the knife.