Wooden handle kitchen knives
— the tree combines an aesthetic appearance with good strength and impact resistance. At the same time, this material is not very practical and hygienic, because. tends to be soaked with water and lose its qualities, and it is incompatible with dishwashers. This option is found in two types of knives — inexpensive, for which the indicated points are not critical, and high-class, where the disadvantages are compensated for by special processing and noble woods.
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