Kitchen Knives

Crafted from the highest quality materials Built for performance and durability Made in Japan

Crafted from the highest quality material ensuring quality and durability. Perfect for indoor or outdoor use Made in Japan included_components: Sujihiki

Crafted from the highest quality material ensuring quality and durability. Perfect for indoor or outdoor use Made in Japan blade_material_type: stainless steel. included_components: Petty Slicing. more→material_type: stainless_steel.wood

Crafted from the highest quality material Perfect for every kitchen need Made in Japan

Size: Blade Length: 5.9 inches (150 mm) Material: Steel/NKS32 (All Steel) Handle Material: Black Plywood Base: Stainless Steel , Made in Japan

Blade body / stainless steel cutlery, handle / PP (polypropylene) resin Country of origin: Japan Blade length: 140mm

Size: 9.4 x 1.4 x 0.6 inches (238 x 35 x Weight: 80g Material: Blade: High-carbon stainless steel blade steel. Handle: 18-8 stainless steel Country of Manufacture: Japan

Easy to use tool is simple and beautiful, and fits in your hand is the idea of Select 100. This is a series of kitchen tools that have been carefully checked by cooking professionals The blade is mad more→e with a focus on the material and the length of the blade and the ease of cutting fruit. Comes with a sheath that makes it easy to insert and remove the blade We pursue the direction of the blade to peel fruit and the angle of the handle that is easy to grip. The stainless steel blade has a professional blade attachment, so you can resharpen it just like a knife. 4.7 inches (120 mm) blade length allows you to easily split two apples Manufacturer Model Number: DH-3014 Size: 0.5 x 9.3 x 1.3 inches …

Stainless steel blade with a sharp edge that resists rust Stainless Steel Single Layer Material: Rust resistant and easy to maintain Heat resistant resin handle: dishwasher and dishwasher safe Mate more→rial: Blade: Stainless steel. Handle: Polypropylene (heat-resistant temperature: 232F (110C), Nylon (heat-resistant temperature: 358F (170C)) Size: Approx. 1.3 x 13.3 x 0.7 inches (32 x 338 x 18 mm). Blade Length: Approx. 8.3 inches (210 mm). Weight: Made in Japan Can also be used to cut soft ingredients from bread, hard bread, cakes, tomatoes, etc Promptly remove dirt and moisture and dry after use. Leaving it with dirt or water will cause rust and discoloration

Size: 14.6 x 5.5 x 2.2 inches (370 x 140 Weight: 12.0 oz (330 g) Material: Body/Safety guard: ABS (Acrylonitrile Tadiene, Styrene) Resin (heat-resistant temperature up to 176°F (80°C)), Blade: 18-8 more→stainless steel, Anti-slip: Elastomer resin (heat-resistant temperature up to 244°F (120°C) Made in Japan

Luxurious beautiful hammered pattern Stainless Steel Single Layer Material: Rust resistant and easy to maintain 3-step blade attachment: smooth grinding of corners after blade is applied. By reducin more→g the cutting resistance of the ingredients, it achieves an invigorating sharp edge Laminated reinforced wood handle for superior fit Material: Blade: Molybdenum vanadium stainless steel cutlery. Base: Stainless steel. Handle: Laminated reinforced wood Size: Approx. 0.9 x 9.1 x 0.6 inches (22 x 230 x 14 mm). Blade Length: Approx. 4.7 inches (120 mm). Weight: Approx Made in Japan This is a right-handed knife Can be used by left-handed users Promptly remove dirt and moisture and dry after use.…

Stainless steel blade with a sharp edge that resists rust Stainless Steel Triple Layer Steel: The blade material is made of advanced stainless steel blade and the matching material is easy to sharpen more→and achieves sharpness 3-step blade attachment: smooth grinding of corners after blade is applied. By reducing the cutting resistance of the ingredients, it achieves an invigorating sharp edge Laminated reinforced wood handle for superior fit Material: Blade: Stainless steel clad composite (cutting blade: special stainless steel blade steel. Material: stainless steel). Base: stainless steel. Handle: laminated reinforced wood Size: Approx. 1.6 x 11.8 x 0.7 inches (40 x 302 x 17 mm). Blade Length: …

A high-quality Japanese design line that meets the needs of professionals The surface of the blade has a beautiful Damascus pattern that resembles a Japanese sword, and the handle is shaped with an i more→nverted triangle that fits comfortably in your hand We pursue functional beauty of sharpness, comfort and design Size: 10.6 x 1.7 x 0.7 inches (27 x 4.3 Weight: 2.8 lbs (0.121 kg) Material: Blade: Stainless steel composite (Blade material: Special stainless steel cutlery, Assortment: stainless steel), Ferrule / butt metal - stainless steel, Handle: laminated reinforced wood Country of Manufacture: Japan Blade Length: 5.7 inches (145 mm)

Designed for professional needs, the premium line blade surface has a beautiful Damascus pattern that is reminiscent of Japanese swords, and the inverted triangle shape fits nicely in your hand. We pu more→rsue functional beauty of sharpness, comfort and design We use the real blade attached finish and blade attachment technology developed to achieve sharp sharpness Integral Base: The stainless steel base and blade are welded to prevent moisture and rust from entering. The laminate reinforced wood handles handle is made of natural wood with special processing. The handle is strong and resistant to water and humidity, and is made to take advantage of the texture of the wood Manufacturer Model Number: …

Size: Approx. 10.7 x 1.8 x 0.7 inches (27.2 x 4.5 x 1.8 cm). Blade Length: Approx. 5.9 inches (15 cm). Plate Thickness: Approx. 0.07 inches (1.8 Material: Blade: Molybdenum vanadium stainless steel b more→lade (handle) 18-8 stainless steel Country of Manufacture: Japan Weight: about 118g

Using special precision welding (brazing) technology, the contrast between the back and the blade side, the ripples of the blade and the handle are made of white plywood for an elegant design This al more→l-purpose knife was created in Japan that can be used for cutting vegetables, mackerel, etc Size: 11.6 x 1.8 x 0.9 inches (295 x 4 Weight: 5.6 oz (160 g) Material: Blade: Stainless steel clad composite material, Base: stainless steel, Handle: laminated reinforced wood Made in Japan

Yellow stainless steel blade Serrated blade 16 degree blade angle Rat Tail Tang Nonstick coating

Purple stainless steel blade Resists rust and corrosion Fatigue reducing handle Rat Tail Tang 16 degree blade angle

Black stainless steel blade Black polypropylene handle Hollow ground blade design Nonstick coating Resists rust and corrosion

9.8 x 1.9 x 32.3 cm Material: Blade: Molybdenum vanadium stainless steel blade steel. Handle: Laminated reinforced wood Country of Manufacture: Japan

SANTOKU KNIFE: The Kai 7-inch PRO Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks. VERSATILE KNIFE: more→This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts. HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge. COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens.…