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Kitchen Knives
Kitchen Knives
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on 2525 models
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Kaijirushi AB5521 Seki Sorroku Chinese Knife 69 inches 175 mm Made in Japa
57.29
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$
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Size: 11.2 x 3.5 inches (28.6 x 8.8 x 1.9 cm) Material: Blade: Molybdenum vanadium stainless steel blade steel. Handle: Laminated reinforced wood Country of Manufacture: Japan
Kai Kai institutions Magoroku Small Santoku Kitchen Knife to The Base 145m
35.12
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27 4.2 1.7 Material: Blade: High carbon stainless steel blade steel. Base: Stainless steel (middle), tang, loop handle: laminated reinforced wood (Brown) 23023, Country of Manufacture: Japan
Kai kai institutions Magoroku Santoku knife 165mm Azuchi-AE-5141 AE-5141
26.10
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Hagane Breaking Specifications Hagane Triple Layer Steel: Made of three-layer steel with a sharp blade that is easy to sharpen. Combines the characteristics of Hagane and high maintece of stainless s
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teel Resin handle with excellent heat resistance Material: Blade: Stainless steel clad composite (cutting blade: special carbon steel, side metal: stainless steel). Handle: Nylon (heat-resistant temperature up to 358F (170C), Polypropylene (heat-resistant temperature up to 244F) Size: Approx. 1.8 x 11.7 x 0.7 inches (46 x 296 x 18 mm). Blade Length: Approx. 6.5 inches (165 mm). Weight: Approx. 4 Made in Japan This is a right-handed knife Can be used by left-handed users Made of Hagane that …
Fuji to Base Kai Kai institutions Magoroku santoku dimple 165mm AB-5438
36.01
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The unique grinding process reduces cutting resistance to food and has a sharp cutting edge thread specification, superior robustness, and a balanced blade that won't fatigue even after long use. La
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minated Reinforced Wood Handle, Made with High Quality and Strong Laminated Reinforced Wood. By applying special processing to natural wood, it has a water resistant finish while taking advantage of the quality of the wood. 29.5 4.2 1.7 Material: Blade: High carbon stainless steel cutlery. Ferrule: Stainless steel (middle), Inner core, hamper handle: Laminated reinforced wood (brown). Country of Manufacture: Japan
Fuji to base Kai kai institutions Magoroku kitchen knife Petty 120mm AB-54
32.34
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22.7 2.7 1.4 Material: Blade: High carbon stainless steel blade steel. Base: Stainless steel (middle), Inner core, single-loop handle: Laminated reinforced wood (Brown) 3, Country of Manufacture: Japan
Fuji to Base Kai Kai institutions Magoroku Kitchen Knife Petty 150mm AB-54
27.84
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25.5 3.1 1.4 Material: Blade: High carbon stainless steel blade steel. Base: Stainless steel (middle), Inner core, single-loop handle: Laminated reinforced wood (Brown) 3, Country of Manufacture: Japan
Kai Inspire Bread Knife 9 Inch blade with Hammered Finish Silver AH7062
14.06
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Kai inspire 9-inch bread knife for slicing through crusty or soft loaves of bread without tearing or crushing Made with high-carbon, high-chromium German din1. 4116 stainless steel Features a hand-s
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harpened 16° double-bevel blade (32° comprehensive) that is razor-sharp Features a molded Resin handle shaped for comfort A safe, sure grip Knife comes with a protective sheath for safe storage
Kai Inch Inspire 7" Santoku with Sheath Black/Silver 7 Inch AH7064
19.95
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Kai inspire 7-inch Santoku knife with sheath Santoku means "three virtues" In Japanese. Santoku knives are ideal for slicing, dicing and mincing Blades feature high-carbon, imported German din1. 411
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6 blade steel, sharpened to a razor-sharp 16-degree edge Hammered finish is beautiful, but aides in food release from the blade Handles are contoured for a comfortable, secure grip. Each knife comes with a blade sheath for safe storage
Kai Kai House Select Santoku citrus peeler DH-7187
47.76
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We will ship from Tokyo, Japan It will take 10 to 17 business days as your goods arrive since your payment.
Kai Corporation Kai House Select DH7182 Sommelier Knife DH-7182
17.58
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Product Weight: 2.8 oz (76 g) Size: 11 2.5 1.5 cm Color: Black
Kai Namiha kitchen knife WEVECUT 150mm Kai House Select AB5626
27.32
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Size: 1.7 x 10.8 x 0.7 inches (4.4 x 27.5 x 1.7 cm), Blade Length: 5.9 inches Material: Blade: High-carbon stainless steel blade steel. Handle: Polypropylene (heat-resistant temperature up to 214F/11
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0C) Country of Manufacture: Japan
kai House Hashimoto Mikizo double-edged knife five cun AB5511
55.66
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Kai Corporation jointly developed a Japanese restaurant, Ichirin Michelin Tokyo, and a double-edged knife The main use of this product is used at home and takes into consideration of the ease of use
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of fine Japanese food By placing the center of gravity on the blade rather than the handle, you can use the weight of the knife itself, and enjoy crafting and decorating dishes that are the true charm of Japanese cuisine Size: 1.3 x 11.0 x 0.9 inches (32 x 280 x 22 mm). Weight: 3.7 oz Material: Stainless steel composite (blade: high carbon stainless steel cutlery, matching material: stainless steel), nozzle: stainless steel, handle: laminated reinforced wood
KAIGROUP Seki Sugaru Silver Life Main Steel Japanese Kitchen Knife Cutting
32.72
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Size: 11.0 x 2.3 x 0.8 inches (28 x 5.9 x 2 Weight: 4.9 oz (141 g) Material: Blade: Matching material (cutting blade: carbon steel, metal metal plate: soft iron), Clasp: Nylon, Handle: Natural wood
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(magic) Country of Manufacture: Japan
Kai KAI FG5000 Childrens Knife Little Chef Club Authentic Blade Included P
12.34
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Package Size: 2.0x29.0x9.0(Cm) Size: Kids Small handle fits children's hands Package weight: 0.08 kg
Kai extremity function Magoroku series of swords about Magoroku Azuchi gre
26.25
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Hagane Breaking Specifications Hagane Triple Layer Steel: Made of three-layer steel with a sharp blade that is easy to sharpen. Combines the characteristics of Hagane and high maintece of stainless s
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teel Resin handle with excellent heat resistance Material: Blade: Stainless steel clad composite (cutting blade: special carbon steel, side metal: stainless steel). Handle: Nylon (heat-resistant temperature up to 358F (170C), Polypropylene (heat-resistant temperature up to 244F) Size: Approx. 1.9 x 11.6 x 0.7 inches (47 x 293 x 18 mm). Blade Length: Approx. 6.5 inches (165 mm). Weight: Approx. 4 Made in Japan This is a right-handed knife Can be used by left-handed users Made of Hagane that …
Kai Kai DH7173 Fruit Knife Kai House Select Kizaya Made in Japan DH-7173
13.21
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Fruit knife with sheath for safe storage and storage The blade is approximately 3.8 inches (9.7 cm) long, making it easy to use, and the perfect length and warmth of natural wood is gentle on your ha
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nds It can be used for outdoor activities such as picnics, peeling and carving fruits such as apples and pears at the table Size:22 3 1.4cm Product Weight: 1.2 oz (36 g). Material: Blade: Stainless steel cutlery. Handle: Sheath: Natural wood (cherry blossom), Resin parts: ABS (acrylonitrile butadiene styrene) resin (heat resistant temperature 176°F (80°C). Country of Manufacture: Japan
Kai KAI DH7130 Santoku Egg Cutting Kai House Select Made in Japan DH-7130
20.05
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It can be used to cut soft boiled eggs, cut 6 parts of comb, and cut flower shapes Size: 9.3 x 3.7 x 2.0 inches (23.5 x 9.3 Weight: 4.1 oz (108 g) Materials: Ring/Triangle blade: ABS (acrylonitrile
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butadiene styrene) resin (heat-resistant temperature up to 212°F (100°C)), Wire: 18-8 stainless steel, Frame: Stainless steel, Other resin parts: Polypropylene (heat-resistant temperature up to 214°F) Country of Manufacture: Japan
Kai KAI DH3342 Compact Knife Seki Magoroku with Saya Made in Japan
20.61
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Sharp Sharpness: You can resharpen the same professional blade as a knife Promptly remove dirt and moisture and dry after use. Leaving it with dirt or water will cause rust and discoloration Long la
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sting sharpness: Made of high carbon material 4.7 inches (120 mm) blade length that can easily cut two apples Comes with a handy sheath for storage, portability and outdoor use Simple shape with little unevenness and dirt can be wiped off easily Dishwasher and dishwasher safe Material: High-carbon stainless steel blade steel. Sheath: Polypropylene (heat-resistant temperature: 214°F (110°C) Size: Approx. 9.4 x 1.5 x 0.5 inches (240 x 38 x 13 mm). Blade Length: Approx. 4.7 inches (120 mm). W…
Kai Corporation Seki Magoroku Knife Chefs Knife 83 inches 210 mm Made in J
70.00
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Size: 1.7 x 13.2 x 0.7 inches (4.2 x 33.2 x 1 Materials: Blade: Stainless steel clad composite (cutting blade: special stainless steel cutlery, metal side: stainless steel), Base: stainless steel, Ha
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ndle: laminated reinforced wood Country of Manufacture: Japan
Kai Corporation KAI AB5167 Bread Knife Seki Magoroku 83 inches 210 mm Made
34.98
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Refreshing sharp cutting for clean handling Promptly remove dirt and moisture and dry after use. Leaving it with dirt or water will cause rust and discoloration HYGIENIC STAINLESS STEEL: Made of one
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-piece and seamless metal for superior durability. Easy to clean and hygienic 3-step blade attachment: smooth grinding of corners after blade is applied. By reducing the cutting resistance of the ingredients, it achieves an invigorating sharp edge Streamlined handle design with good fingers and a good grip for excellent maneuverability
. (*Registration No. 1550965) Stainless Steel Single Layer Material: Rust resistant and easy to maintain Material: Blade: Molybdenum Vanadium Stainless Steel Blade …
Kai Corporation Damascus Petty Knife 150mm AE-5203
55.99
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A high-quality Japanese design line that meets the needs of professionals. The surface of the blade has a beautiful Damascus pattern that resembles a Japanese sword, and the handle is shaped with an i
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nverted triangle that fits comfortably in your hand. We pursue functional beauty of sharpness, comfort and design We use a highly detailed "real blade attached" finish with a newly developed "skim" and "blade attachment" for a sharp edge Integral Base: The stainless steel base and blade are welded to completely shut out moisture and rust intrusion The "laminate reinforced wood handles" handle is made of natural wood with special processing. The handle is strong and resistant to water and humidity,&helli
p;
Kai Corporation AK5213 Sekimagoroku Ginju Funayuki Knife 65 inches 165 mm
32.09
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Genuine steel has been added to the Sekisoku Ginjui series. Forged Japanese construction for a sharp edge and a hand-finished blade for a more sharp edge Size: 11.6 x 1.8 x 0.8 inches (29.5 x 4.5 x 2
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Weight: 5.6 oz (167 g) Material: Blade: Matching material (cutting blade: carbon steel, metal metal plate: soft iron), Clasp: Nylon, Handle: Natural wood (magic) Country of Manufacture: Japan
Kai Corporation AE5301 Sekimagoroku Small Santoku Knife 57 inches 145 mm 1
61.18
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Size: 10.6 x 1.8 x 0.8 inches (270 x 4 Weight: 4.2 oz (120 g) Material: Blade: High-carbon stainless steel blade steel. Base: Stainless steel. Handle: Laminated reinforced wood Made in Japan
Kai Corporation AE5207 Sekimagoroku Damascus Bread Knife 94 inches 240 mm
66.45
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Size: 14.5 x 1.1 x 0.9 inches (36.8 x 2.9 x 2 Weight: 7.8 lbs (0.275 kg) Material: Blade: Stainless steel composite (Blade material: Special stainless steel cutlery, Assortment: stainless steel), Fe
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rrule / butt metal - stainless steel, Handle: laminated reinforced wood Country of Manufacture: Japan Blade Length: 9.4 inches (240 mm)
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