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Kitchen Knives
Kitchen Knives
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on 2519 models
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Blade length (cm)
Blade thickness (mm)
Hardness (HRC)
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Masahiro Ms-200 Santoku Stainless Steel Knife 689-inch175mm 13623
120.85
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$
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Masahiro Mogami Salmon Blade 94 inches 240 mm 15472
215.66
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Blade Length: 9.4 inches (240 mm) Weight: 14.2 oz (415 g) Blade Material: Blank paper (carbon 1.1%) Handle Material: Magnolia Wood Made in Japan
Masahiro MC-80 Thin Blade 10302
38.78
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Size: Total length: 11.3 inches (288 mm), Base material thickness: 0.07 inches (1.8 mm), Blade length: 6.3 inches (160 mm) Weight: 5.3 oz (150 g) Material: Blade: Stainless steel SUS410L (410L) Blad
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e: White 2 DP treatment agent Handle: Laminated reinforced wood Specifications
: Tang-shape/semi
-tang Country of Origin: Japan
Masahiro Knives Ms-400 Santoku Stainless Steel Kitchen Knife The Left 1104
71.25
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Masahiro Kichen Knivedeba 120mm 16203
72.54
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Size: Total Length: 9.6 inches (245 mm). Blade Length: 4.7 inches (120 mm). (135 g). Material: Blade: Yellow Paper (Japan Steel Forged Processing). Material: 1.1% Carbon, Handle: White Wood. Ferrule
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: Plastic 20232323232323
23232 Country of Origin: Japan 23 specifications: tang. Shape/Hammered Type
Masahiro Bespoke Japanese Knife Magnolia Wood 16233
142.59
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Blade Length: 14.2 inches (360 mm) Weight: 6.6 oz (195 g) Blade Material: Yellow Paper. Material: Carbon 1.1% Handle Material: Magnolia Wood Made in Japan
Masahiro 24409 Household Stainless Steel Knife Mama Cut Dimple Small Santo
34.26
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Size: Total Length: 10.0 inches (255 mm), Blade Length: 5.7 inches (145 mm), Blade Thickness: 0.07 inches (1.8 mm) Weight: 2.8 oz (80 g) Material: Blade: Special stainless steel blade steel, 0.8% ca
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rbon (high carbon), 13% chrome, Other molybdenum vanadium content materials. Handle: laminated reinforced wood handle Made in Japan
Masahiro 16231 Japanese Knife Separate Selection Takobiki 118 inches 300 m
156.92
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Blade Length: 11.8 inches (300 mm) Weight: 6.1 oz (170 g) Blade Material: Yellow Paper. Material: Carbon 1.1% Handle Material: Magnolia Wood Made in Japan
Masahiro 16212 Japanese Knife Separated Blade 106 inches 270 mm
231.94
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Blade Length: 10.6 inches (270 mm) Weight: 23.2 oz (695 g) Blade Material: Yellow Paper. Material: Carbon 1.1% Handle Material: Magnolia Wood Made in Japan
Masahiro 16202 Japanese Knife Separate Selection Blade 41 inches 105 mm
52.34
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Blade Length: 4.1 inches (105 mm) Weight: 3.4 oz (95 g) Blade Material: Yellow Paper. Material: Carbon 1.1% Handle Material: Magnolia Wood Made in Japan
Masahiro 15821 Japanese Knife Special Willow Blade 118 inches 300 mm
141.65
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Size: Total Length: 16.3 inches (415 mm), Blade Length: 11.8 inches (300 mm) Weight: 7.8 oz (220 g) Material: Blade: Hagane white paper (Japan steel forged processing). Material Details: 1.1 & Carbo
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n. Handle: White wood. Base: PC handle Made in Japan Specifications
: Tang shape/Hammered type
Masahiro 15808 Japanese Knife Special Blade 77 inches 195 mm
198.17
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Size: Total Length: 14.0 inches (355 mm), Blade Length: 7.7 inches (195 mm) Weight: 12.5 oz (370 g) Material: Blade: Hagane white paper (Japan steel forged processing). Material Details: 1.1 & Carbo
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n. Handle: White wood. Base: PC handle Made in Japan Specifications
: Tang shape/Hammered type
Masahiro 15807 Japanese Knife Special Blade 71 inches 180 mm
108.27
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Size: Total Length: 13.2 inches (335 mm), Blade Length: 7.1 inches (180 mm) Weight: 10.6 oz (310 g) Material: Blade: Hagane white paper (Japan steel forged processing). Material Details: 1.1 & Carbo
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n. Handle: White wood. Base: PC handle Made in Japan Specifications
: Tang shape/Hammered type
Masahiro 15802 Japanese Knife Special Blade 41 inches 105 mm
71.08
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Blade Length: 4.1 inches (105 mm) Weight: 4.3 oz (110 g) Blade Material: Blank Paper. Material: Carbon 1.2% Handle Material: Magnolia Wood Made in Japan
Masahiro 15481 Japanese Knife Top Rip Kanto Type 47 inches 120 mm
91.34
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Blade Length: 4.7 inches (120 mm) Weight: 4.3 oz (110 g) Blade Material: Blank paper (carbon 1.1%) Handle Material: Magnolia Wood Made in Japan
Masahiro 13123 Knife with Base Santoku Type 69 inches 175 mm Left
133.13
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External Dimensions: Total Length: 11.6 inches (296 mm) Material: Japanese steel Product weight: 180g
Masahiro 13113 Knife with Base Chefs Knife 106 inches 270 mm Left
152.20
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External Dimensions: Total Length: 16.1 inches (408 mm) Material: Japanese steel Product weight: 290g
Marttiini Arctic Carving Knife One Size MN535010
50.69
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Crafted from the highest quality materials Built for performance and durability Made in Finland Hand Wash unisex-adult Synthetic
Magoroku Sekino 15000ST Santoku 165mm AE-5300Japan Import AE-5300
64.00
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Using special precision welding (brazing) technology, this Santoku knife has a beautiful blade ripples contrast between the back and the side of the blade. The handle has an inverted triangular shape
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that fits your hand. Pursuit of sharpness, comfort, and design. Size: 11.7 inches (295 45 23 mm) 023 Weight: 5.6 oz (160 g). Material: Blade: Stainless steel, Clasp, Laminated reinforced wood. Country of Origin: Japan
Magoroku Damascus 210mmOnly blade 8inch Chefs Knife AE-5205
69.23
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Designed for professional needs, the premium line blade surface has a beautiful Damascus pattern that is reminiscent of Japanese swords, and the inverted triangle shape fits nicely in your hand. We pu
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rsue functional beauty of sharpness, comfort and design. Uses a highly detailed "professional blade attached" finish and a "blade attachment" technology developed for a sharp edge. Integral Base Stainless Steel Ferrule and Blade Welding to keep moisture and rust out. The "laminate reinforced wood handles" handle is made of natural wood with special processing. The handle is strong and resistant to water and humidity, and is made to take advantage of the texture of the wood. Manufacturer Model …
Maestro Wu G4 Taiwan Tuna knife-Medium Fish stainless steel Knife-unstoppa
149.00
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Really Cool Traditional Fish Knife Taiwan Tuna Knife Blade Length: 190mm / 7.5" Blade Height: 88mm / 3.5" Weight: 277g / 9.8oz Spine thickness: 1.8mm / 0.07"
Maestro Wu G3 Taiwan Tuna knife-Small Fish Knife Cleaver-unstoppable knife
89.00
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Really Cool Traditional Fish Knife Bombshell steel design Blade Length: 140mm / 5.5" Blade Height: 65mm /2.6" Spine thickness: 1.8mm / 0.07" weight : 179g/ 6.3oz
Maestro Wu D-6 small 7" Chef Knife Bombshell Steel fruit vegetable knife u
139.00
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Forged from real bombshells, R.C. 57-58 (stain resistant carbon steel) Individually hand sharpened, and is razor sharp out of the box Excellent balance that is a natural extension of your hand Wash
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with soap and water, towel dry, and store in box for best longevity Makes a great gift!
Maestro Wu D2 Small Fish & Butchering Knife - Bombshell Steel Kinmen Knife
119.00
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Bombshell Steel Kinmen Knife Stainless Steel, Hardness RC 58 For small fish and butchering meats Great gift and a great story Dimensions: -- Blade: 137 x 55 x 1.8 mm / 5.4" x 2.1" x 0.07" Handle
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Length: 110 mm / 4.25" Overall Length: 260 mm / 10.25" Weight:155 g. / 5.5 oz.
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11 – 15 cm
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> 25 cm
Blade material
steel
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Hardness
≤ 55 HRC
56 – 57 HRC
58 – 59 HRC
≥ 60 HRC
Handle material
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