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Multicookers with dough proofing mode

 prices on 2 models  

Dough proofing

— the dough proofing mode involves the creation of optimal microclimatic conditions for raising yeast dough. In proofing mode, the multicooker heats up just above room temperature, 30 °C. The average proofing time for the dough is about 30 minutes.
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Multi Cooker Ninja Foodi CouldCooker Pro MC1001
Ninja Foodi CouldCooker Pro MC1001
Type:slow cooker
Capacity:8 L
Power:1200 W
Modes:baking, stewing, simmering, steamed, dough proofing
Total programs:8
Price from $119.95 up to $158.00 
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4 store 7 offers
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Multi Cooker Redmond RMC-M23
Redmond RMC-M23
Type:multi-cooker
Capacity:5 L
Power:860 W
Modes:heating, frying/deep-frying, stewing, simmering, baking, steamed, dough proofing
Total programs:25
Price from $219.95
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1 store 1 offer
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