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Ceramic knives

 prices on 34 models  

Ceramics

— one of the newest materials for knives. Ceramic has a very high hardness, due to which such blades are very sharp and keep sharpening for a long time, it is not subject to corrosion, it is easy to clean and does not scratch. However, there are also disadvantages, the main of which is fragility — on impact (for example, when falling), the blade can break. In addition, the price of both the knives themselves and their sharpening is very high, since it is impossible to sharpen such a knife by traditional means.
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Kitchen Knife TESCOMA Vitamino 642721
universal, blade: 12 cm, ceramics, handle: plastic, case

Kitchen Knife Kyocera Shin ZK-075BK-BK
paring, blade: 7.5 cm, ceramics, handle: plastic

Kitchen Knife SAMURA My Little Chef SKD-0085
chief, blade: 12.5 cm, ceramics, handle: silicone

Kitchen Knife Tefal Ingenio White K1530514
universal, blade: 13 cm, ceramics, handle: plastic, case

Kitchen Knife SAMURA Inca SIN-0043B
nakiri, blade: 16.5 cm, ceramics, handle: plastic

Kitchen Knife Kyocera Gen FK-160WH-BK
chief, blade: 16 cm, ceramics, handle: plastic

Kitchen Knife Kyocera Gen FK-140WH-BK
santoku, blade: 14 cm, ceramics, handle: plastic

Kitchen Knife Kyocera Gen FK-130WH-BK
universal, blade: 13 cm, ceramics, handle: plastic

Kitchen Knife Kyocera Gen FK-110WH-BK
universal, blade: 11 cm, ceramics, handle: plastic

Kitchen Knife Kyocera Gen FK-075WH-BK
paring, blade: 7.5 cm, ceramics, handle: plastic

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Made from KYOCERA's INNOVATIONblack patented proprietary zirconia material produced in Japan for exceptional quality and beauty
Ultra-sharp, extremely hard advanced ceramic blade that maintains more→its sharpness 2x Longer than kyocera’s traditional ceramic blades
Lightweight and easy to clean, the ceramic blades will not brown nor transfer any metallic taste to food
A unique, soft-touch ergonomic handle shape Fits comfortably in the hand for safe handling and control
Ideal for slicing boneless meats, boneless fish, fruits and vegetables only. Do not use for hard or frozen foods.
80.00Buy!
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Ceramic blade is made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality and beauty
Ultra-sharp, pure advanced ceramic blades will maintain their edge up to more→10x longer than steel blades
Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids
The long serrated slicing blade is helpful in cutting through larger fruits and vegetables such as heads of lettuce, cabbage and melons
65.40Buy!
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Super slip resistance ceramic Knife Black Blade 160mm RB-16B
159.00Buy!
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Culinary Companion: Explore the world of Kyocera ceramic knives with the Revolution 4-Piece Ceramic Knife Set, tailored for cooks seeking exceptional value and performance in the kitchen. Hand-sharpe more→ned Proprietary Blades: Made from Kyocera's zirconia material, our Japanese knife blades offer superior quality and performance. With exceptional durability, they outlast traditional blades by up to 10 times. A must-have for your kitchen. Lightweight Chef Knife: Enjoy the convenience of lightweight knives that offer effortless handling and cleaning. The non-reactive ceramic material prevents oxidation, preserving the freshness of your ingredients for flavorful, healthy cooking. Versatile and Reliable: …
85.00Buy!
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Culinary Companion: Explore the world of Kyocera ceramic knives with the Revolution 2-Piece Ceramic Knife Set, tailored for cooks seeking exceptional value and performance in the kitchen. Hand-sharpe more→ned Proprietary Blades: Made from Kyocera's zirconia material, our Japanese knife blades offer superior quality and performance. With exceptional durability, they outlast traditional blades by up to 10 times. A must-have for your kitchen. " Lightweight Chef Knife: Enjoy the convenience of lightweight knives that offer effortless handling and cleaning. The non-reactive ceramic material prevents oxidation, preserving the freshness of your ingredients for flavorful, healthy cooking." Versatile and …
90.00Buy!
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FAST AND EASY MEAL PREPARATION: Ceramic knives are lighter in weight which makes them easier to use. This is especially beneficial for people with arthritis or other hand injuries. NO SACRIFICING TAS more→TE OR FLAVOR: Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation. SAVE TIME AND REDUCE MAINTENANCE: Slice food effortlessly and save time preparing food. Create more beautiful and appealing dishes. Improve your overall cooking skills. Less maintenance in honing and sharpening a knife. The 7" Chefs Knife is shaped to handle any rocking-style cutting for heavy, repetitive prep tasks.
90.00Buy!
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FAST AND EASY MEAL PREPARATION: Ceramic knives are lighter in weight which makes them easier to use. This is especially beneficial for people with arthritis or other hand injuries. NO SACRIFICING TAS more→TE OR FLAVOR: Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation. SAVE TIME AND REDUCE MAINTENANCE: Slice food effortlessly and save time preparing food. Create more beautiful and appealing dishes. Improve your overall cooking skills. Less maintenance in honing and sharpening a knife. The 7” Bread Knife has a micro-serrated edge that evenly slices through any bread exterior texture without squishing down into th…
105.00Buy!
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The 5.5" santoku knife is a versatile kitchen knife with a traditional Japanese shape but with a double-beveled cutting edge. It is perfect for slicing, dicing, and mincing fruits, vegetables, and bon more→eless proteins. The lightweight and well-balanced design makes it easy to use for all cutting tasks. A versatile tool in the kitchen, the 3 inch paring knife, with its smaller pointed shape, will give you the maneuverability in precision cutting tasks such as trimming, peeling and mincing.
75.00Buy!
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FAST AND EASY MEAL PREPARATION: Ceramic knives are lighter in weight which makes them easier to use. This is especially beneficial for people with arthritis or other hand injuries. NO SACRIFICING TAS more→TE OR FLAVOR: Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation. SAVE TIME AND REDUCE MAINTENANCE: Slice food effortlessly and save time preparing food. Create more beautiful and appealing dishes. Improve your overall cooking skills. Less maintenance in honing and sharpening a knife. The 5.5" santoku knife is a versatile kitchen knife with a traditional Japanese shape but with a double-beveled cutting edge. It …
87.32Buy!
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Made from KYOCERA's INNOVATIONblack patented proprietary zirconia material produced in Japan for exceptional quality and beauty Ultra-sharp, extremely hard advanced ceramic blade that maintains its s more→harpness 2x longer than Kyocera’s traditional ceramic blades Lightweight and easy to clean, the ceramic blades will not brown nor transfer any metallic taste to food A unique, soft-touch ergonomic handle shape Fits comfortably in the hand for safe handling and control Ideal for slicing boneless meats, boneless fish, fruits and vegetables only. Do not use for hard or frozen foods.
69.47Buy!
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Made from KYOCERA's INNOVATIONblack patented proprietary zirconia material produced in Japan for exceptional quality and beauty Ultra-sharp, extremely hard advanced ceramic blade that maintains its s more→harpness 2x Longer than kyocera’s traditional ceramic blades Lightweight and easy to clean, the ceramic blades will not brown nor transfer any metallic taste to food A unique, soft-touch ergonomic handle shape Fits comfortably in the hand for safe handling and control Ideal for slicing boneless meats, boneless fish, fruits and vegetables only. Do not use for hard or frozen foods.
14.07Buy!
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For safe storage of Kyocera ceramic knives Fits blades up to 7" Material: plastic
59.21Buy!
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Culinary Companion: Explore the world of Kyocera ceramic knives with Kyocera’s Revolution 5.5” Ceramic Santoku Knife, tailored for cooks seeking exceptional value and performance in the kitchen. Culi more→nary Companion: Explore the world of Kyocera ceramic knives with Kyocera’s Revolution 5.5” Ceramic Santoku Knife, tailored for cooks seeking exceptional value and performance in the kitchen. Lightweight Chef Knife: Enjoy the convenience of lightweight knives that offer effortless handling and cleaning. The non-reactive ceramic blade does not oxidize food, preserving the freshness of your ingredients for flavorful, healthy cooking. Versatile and Reliable: From slicing fruits and vegetables to handl…
70.19Buy!
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Size: 270 ~ 45 ~ 20 mm (body), 140 mm (blade length) Weight: 0.09kg Material: fine ceramic (blade), polypropylene (handle) Country of Origin: China Heat-resistant temperature: 110‹C (resin portion)
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