Kitchen Knives Kyocera

Super slip resistance ceramic Knife Black Blade 160mm RB-16B

Culinary Companion: Explore the world of Kyocera ceramic knives with the Revolution 4-Piece Ceramic Knife Set, tailored for cooks seeking exceptional value and performance in the kitchen. Hand-sharpe more→ned Proprietary Blades: Made from Kyocera's zirconia material, our Japanese knife blades offer superior quality and performance. With exceptional durability, they outlast traditional blades by up to 10 times. A must-have for your kitchen. Lightweight Chef Knife: Enjoy the convenience of lightweight knives that offer effortless handling and cleaning. The non-reactive ceramic material prevents oxidation, preserving the freshness of your ingredients for flavorful, healthy cooking. Versatile and Reliable: …

Culinary Companion: Explore the world of Kyocera ceramic knives with the Revolution 2-Piece Ceramic Knife Set, tailored for cooks seeking exceptional value and performance in the kitchen. Hand-sharpe more→ned Proprietary Blades: Made from Kyocera's zirconia material, our Japanese knife blades offer superior quality and performance. With exceptional durability, they outlast traditional blades by up to 10 times. A must-have for your kitchen. " Lightweight Chef Knife: Enjoy the convenience of lightweight knives that offer effortless handling and cleaning. The non-reactive ceramic material prevents oxidation, preserving the freshness of your ingredients for flavorful, healthy cooking." Versatile and …

FAST AND EASY MEAL PREPARATION: Ceramic knives are lighter in weight which makes them easier to use. This is especially beneficial for people with arthritis or other hand injuries. NO SACRIFICING TAS more→TE OR FLAVOR: Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation. SAVE TIME AND REDUCE MAINTENANCE: Slice food effortlessly and save time preparing food. Create more beautiful and appealing dishes. Improve your overall cooking skills. Less maintenance in honing and sharpening a knife. The 7" Chefs Knife is shaped to handle any rocking-style cutting for heavy, repetitive prep tasks.

FAST AND EASY MEAL PREPARATION: Ceramic knives are lighter in weight which makes them easier to use. This is especially beneficial for people with arthritis or other hand injuries. NO SACRIFICING TAS more→TE OR FLAVOR: Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation. SAVE TIME AND REDUCE MAINTENANCE: Slice food effortlessly and save time preparing food. Create more beautiful and appealing dishes. Improve your overall cooking skills. Less maintenance in honing and sharpening a knife. The 7” Bread Knife has a micro-serrated edge that evenly slices through any bread exterior texture without squishing down into th…

The 5.5" santoku knife is a versatile kitchen knife with a traditional Japanese shape but with a double-beveled cutting edge. It is perfect for slicing, dicing, and mincing fruits, vegetables, and bon more→eless proteins. The lightweight and well-balanced design makes it easy to use for all cutting tasks. A versatile tool in the kitchen, the 3 inch paring knife, with its smaller pointed shape, will give you the maneuverability in precision cutting tasks such as trimming, peeling and mincing.

FAST AND EASY MEAL PREPARATION: Ceramic knives are lighter in weight which makes them easier to use. This is especially beneficial for people with arthritis or other hand injuries. NO SACRIFICING TAS more→TE OR FLAVOR: Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation. SAVE TIME AND REDUCE MAINTENANCE: Slice food effortlessly and save time preparing food. Create more beautiful and appealing dishes. Improve your overall cooking skills. Less maintenance in honing and sharpening a knife. The 5.5" santoku knife is a versatile kitchen knife with a traditional Japanese shape but with a double-beveled cutting edge. It …

FAST AND EASY MEAL PREPARATION: Ceramic knives are lighter in weight which makes them easier to use. This is especially beneficial for people with arthritis or other hand injuries. NO SACRIFICING TAS more→TE OR FLAVOR: Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation. A versatile tool in the kitchen, the 3-inch paring knife, with its smaller pointed shape, will give you maneuverability in precision cutting tasks such as trimming, peeling, and mincing. The 4.5" Utility Knife is a small, versatile knife that is perfect for basic kitchen cutting tasks. The straight blade makes it easy to slice sandwiches, fruits,

FAST AND EASY MEAL PREPARATION: Ceramic knives are lighter in weight which makes them easier to use. This is especially beneficial for people with arthritis or other hand injuries. NO SACRIFICING TAS more→TE OR FLAVOR: Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation. A versatile tool in the kitchen, the 3-inch paring knife, with its smaller pointed shape, will give you maneuverability in precision cutting tasks such as trimming, peeling, and mincing. The 4.5" Utility Knife is a small, versatile knife that is perfect for basic kitchen cutting tasks. The straight blade makes it easy to slice sandwiches, fruits,

Made from KYOCERA's INNOVATIONblack patented proprietary zirconia material produced in Japan for exceptional quality and beauty Ultra-sharp, extremely hard advanced ceramic blade that maintains its s more→harpness 2x longer than Kyocera’s traditional ceramic blades Lightweight and easy to clean, the ceramic blades will not brown nor transfer any metallic taste to food A unique, soft-touch ergonomic handle shape Fits comfortably in the hand for safe handling and control Ideal for slicing boneless meats, boneless fish, fruits and vegetables only. Do not use for hard or frozen foods.

Made from KYOCERA's INNOVATIONblack patented proprietary zirconia material produced in Japan for exceptional quality and beauty Ultra-sharp, extremely hard advanced ceramic blade that maintains its s more→harpness 2x Longer than kyocera’s traditional ceramic blades Lightweight and easy to clean, the ceramic blades will not brown nor transfer any metallic taste to food A unique, soft-touch ergonomic handle shape Fits comfortably in the hand for safe handling and control Ideal for slicing boneless meats, boneless fish, fruits and vegetables only. Do not use for hard or frozen foods.

For safe storage of Kyocera ceramic knives Fits blades up to 7" Material: plastic

14cm Santoku knife& Peeler- White handle/White blade Hand-sharpened, finely honed blade made of zirconia ceramics, high-tech material with superior edge retention, Dense and smooth blade surface all more→ows for absolutely precise cuts, Ultra-light knife with an ergonomic handle, blade is extremely hard and corrosion-free, but at the same time extremely flexible

Culinary Companion: Explore the world of Kyocera ceramic knives with Kyocera’s Revolution 5.5” Ceramic Santoku Knife, tailored for cooks seeking exceptional value and performance in the kitchen. Culi more→nary Companion: Explore the world of Kyocera ceramic knives with Kyocera’s Revolution 5.5” Ceramic Santoku Knife, tailored for cooks seeking exceptional value and performance in the kitchen. Lightweight Chef Knife: Enjoy the convenience of lightweight knives that offer effortless handling and cleaning. The non-reactive ceramic blade does not oxidize food, preserving the freshness of your ingredients for flavorful, healthy cooking. Versatile and Reliable: From slicing fruits and vegetables to handl…

Size: 270 ~ 45 ~ 20 mm (body), 140 mm (blade length) Weight: 0.09kg Material: fine ceramic (blade), polypropylene (handle) Country of Origin: China Heat-resistant temperature: 110‹C (resin portion)