Pans Ooni

Our premium cast iron Ooni Skillet is perfect for cooking meat, seafood, vegetables and much more in your Ooni pizza oven. The Ooni Skillet comes with a custom designed removable cast iron handle making it easy to get sizzling hot food straight from your oven to the table, and a metal trivet for serving.

Designed specifically for Ooni pizza pans, this is the ultimate tool for removing and slicing deep dish and other pan-style pizzas before serving. It features a wide blade head with an angled edge that cuts through even the toughest crusts so you can effortlessly lift pizzas out of the pan. The strong, flexible handle is easy to grip, durable and comfortable to use. The spatula has a premium-grade brushed stainless steel finish that is durable, food-safe and easy to clean.

The Ooni Small Detroit-Style Steel Pizza Pan Gray is a dedicated deep-dish pizza pan designed to help you bake authentic Detroit-style pizzas right at home. Its high-sided, angled-wall design helps produce the signature thick, airy crust and crispy, caramelized cheese “frico” along the edges the hallmark of Detroit-style pizza.

This premium cast iron pan brings together the versatility of the Sizzler pan with the distinctive mouth watering grill marks you can only get from a griddle pan because after all, the first bite is with the eye. Meats and veggies seared on the Ooni Grizzler are out of this world. The Grizzler comes with a custom designed removable cast iron handle allowing easy loading in and out of your Ooni ovens and a metal trivet for serving.