Pans Demeyere

Manufactured in Belgium
5-Ply construction offers outstanding heat conduction and retention
Patented Silvio surface treatment - stainless steel Maintains silvery finish, resists fingerprints and is easy to clean
Flat base stability - pan won't warp when heated
Stay-cool, shot-blasted polished 18/10 stainless steel handles are securely welded, extremely hygienic and provide a firm, comfortable grip

5-ply construction ensures outstanding heat conduction and retention
Flat base stability—pan won’t warp when heated
Stay-cool, 18/10 stainless-steel riveted handles
Perfect pouring edge for no-mess cooking
Compatible on all cooking surfaces, including induction

Designed in Belgium, handcrafted in Italy
Durable cold forged construction, made of 99.9% pure, 5mm aluminum
Impressive 5-layer nonstick Ti-X coating – quick releasing, long lasting, scratch-resistant to metal utensils, and prevents peeling and blistering
Flared rims for no-mess pouring
Ergonomic, stay-cool stainless steel handles are securely riveted

Made in Belgium to meet the demands of busy restaurant kitchens, DEMEYERE saut pans bring professional-level cookware to the home kitchen. These do-everything pans are ideal for essential cooking: from searing chicken breasts to braising one-pot meals and sauting veggies. And the ample, tall sides help reduce messy splatter on the stovetop.

Boasting a sturdy 5-ply construction and a thick aluminum core, DEMEYERE Industry is designed for perfect browning, offering superior heat retention and even heating. Signature flat base technology makes it fully induction compatible and hot-spot free no matter what stovetop you cook on.

Other chef-friendly features include dripless pouring …