Pans Demeyere

Manufactured in Belgium
5-ply construction from rim to rim for even heat distribution
Patented Silvinox surface treatment—stainless steel maintains silvery finish, resists fingerprints and is easy to clean
Flatbase stability—pan won’t warp when heated
Stay-cool, shot-blasted 18/10 stainless-steel handles are securely welded and extremely hygienic. oversize loop handles allow for easy maneuvering (on 4-quart pan)

Manufactured in Belgium
5-Ply construction offers outstanding heat conduction and retention
Patented Silvio surface treatment - stainless steel Maintains silvery finish, resists fingerprints and is easy to clean
Flat base stability - pan won't warp when heated
Stay-cool, shot-blasted polished 18/10 stainless steel handles are securely welded, extremely hygienic and provide a firm, comfortable grip

5-ply construction ensures outstanding heat conduction and retention
Flat base stability—pan won’t warp when heated
Stay-cool, 18/10 stainless-steel riveted handles
Perfect pouring edge for no-mess cooking
Perfect-fit lid provides energy-efficient insulation

Non-toxic ceramic nonstick coating made without the use of PFAS, PFOA, PTFE, lead, and cadmium
No-stain black ceramic coating is extremely scratch resistant – safe to use with metal utensils
Sturdy, cold forged aluminum construction – lightweight and easy to maneuver
Ergonomic, stainless-steel handles are securely riveted with strong stainless-steel rivets
Innovative rim design – flared for mess-free pouring and trimmed for added durability and reduced chipping and peeling

Designed in Belgium, handcrafted in Italy
Durable cold forged construction, made of 99.9% pure, 5mm aluminum
Impressive 5-layer nonstick Ti-X coating – quick releasing, long lasting, scratch-resistant to metal utensils, and prevents peeling and blistering
Flared rims for no-mess pouring
Ergonomic, stay-cool stainless steel handles are securely riveted

Made in Belgium to meet the demands of busy restaurant kitchens, DEMEYERE saut pans bring professional-level cookware to the home kitchen. These do-everything pans are ideal for essential cooking: from searing chicken breasts to braising one-pot meals and sauting veggies. And the ample, tall sides help reduce messy splatter on the stovetop.

Boasting a sturdy 5-ply construction and a thick aluminum core, DEMEYERE Industry is designed for perfect browning, offering superior heat retention and even heating. Signature flat base technology makes it fully induction compatible and hot-spot free no matter what stovetop you cook on.

Other chef-friendly features include dripless pouring …

ONLY AT SLT This pan by Demeyere sauts broccoli, browns ground beef or sears scallops, retaining and distributing heat for perfectly cooked results. Made in Belgium from 5-ply stainless steel, it features a flat base that spreads oil or liquids out evenly along the surface of the pan, whether youre using it on the stovetop, in the oven or under the broiler. When youre done cooking, it goes into the dishwasher for easy cleanup. Only at SLT.

Made in Belgium since 1908, Demeyere developed the most advanced clad-metal construction available by combining cutting-edge technology and innovative detailsone reason its so popular with professional chefs around the world. Experience the exceptional …

DEMEYERE and Sur La Table began their culinary journey in 1990, bringing the world's most advanced cookware to the market. Pioneering induction-forward cookware, DEMEYERE is regarded as a leading innovator in the industry, and pushes the boundaries empowering future generations.

In 2002, DEMEYERE and Sur La Table launched Atlantis 7, a premium collection of 7-ply stainless-steel cookware that brings excellence to professional and home kitchens. Engineered by world-renowned industrial designer Koen De Winter, the Canadian-born designer developed key technological advances for Atlantis 7, ensuring beautiful craftsmanship and performance that lasts a lifetime.

These stainless-steel …