from $125.95 chopping, blade: 20 cm, forged steel, handle: plastic
from $255.95 stockpot, for induction, before 24 cm, before 8.1 L, steel, not non-stick
from $174.99 wok, 30 cm, bottom: induction, material: steel, no non-stick
from $199.96 cleaver, blade: 18 cm, forged steel, handle: plastic
from $538.00 stockpot, for induction, before 28 cm, before 13.3 L, steel, not non-stick
from $119.95 santoku, blade: 14 cm, forged steel, handle: plastic
from $311.00 stockpot, for induction, before 16 cm, before 1.5 L, steel, not non-stick
from $139.95 fillet, blade: 18 cm, forged steel, handle: plastic
from $384.00 stockpot, for induction, before 24 cm, before 8.1 L, steel, not non-stick
from $119.95 santoku, blade: 14 cm, forged steel, handle: plastic
from $259.00 ladle, stockpot, for induction, before 20 cm, before 3 L, steel, not non-stick
from $121.99 santoku, blade: 18 cm, forged steel, handle: plastic
from $280.00 ladle, stockpot, for induction, before 24 cm, before 4.3 L, steel, not non-stick
from $139.95 for bread, blade: 23 cm, forged steel, with teeth, handle: plastic