Cookers with oven with rotisserie

Rotisserie fork

— a device in the form of a set of rods on which cooked products are strung — for baking in the oven or grilling (most models with a rotisserie fork also have a grill, see the relevant paragraph). The rotisserie fork is able to rotate. In some ovens, you need to turn it manually. In more advanced models, a drive from an electric motor is provided. The rotisserie fork will be useful for cooking barbecue, kebab, fish, grilled chicken, frying vegetables, etc.