Restaurant Equipment

VEVOR Commercial Slushy Machine, 8L / 2.1 Gal Double Bowl Margarita Machine, 1155W Stainless Steel Margarita Smoothie Frozen Drink Maker, Slushie Machine for Party Cafes Restaurants Bars HomeStainless Steel MaterialSurplus DischargeShortage ReminderDesigned Just For YouDetails That Can't Be MissedWide ApplicationCapacity: 2 x 2.1 Gal / 2 x 8 L,Continuous Output: 26~32L/H slush; 15~21L/H alcohol,Refrigerant: R410,Voltage: AC120V 60Hz,Model: XRJF-21,Compressor Power: 1155W,Rated Power: 1800W,Material: 304 Stainless Steel + 201 Stainless Steel,Product Dimensions(L x W x H): 22.4 x 26.8 x 36.4 in / 570 × 680 × 925 mm,Net Weight: 207.2 lb / 94 kg

Bring home this compact, light and superbly designed device. It takes five minutes to assemble it just screw the leveling feet, insert the flue and the chimney cap and get the party started. One goes from 32 degree fahrenheit to 750 degree fahrenheit in just 10 minutes and cooks a pizza in 60 seconds. A portable oven for making true high-temp Neapolitan pizza. Thanks to the patented Alfa deflector, heat gradually comes out of the flue and ensures stellar performances. One oven mouth is designed to maximize the heat of the cooking chamber and to better rotate the pizza inside it. The door comes with a peephole for continuously monitoring food cooking even when it's closed.

VEVOR Commercial Ice Cream Machine, 34-44 L/H Yield, 3400W 3-Flavor Freestanding Soft Serve Ice Cream Maker, 2 x 9L Stainless Steel Hopper, LED Panel Allows Single Cylinder Use Overnight RefrigerationFreestanding Ice Cream MachineSoft Serve Ice CreamStainless Steel ConstructionOptimized Cooling SystemVersatile Commercial UseRefrigeration and Heat DissipationNoise Level: ≤69 dB,Operating Temperature: 5-38°C/41-100.4°F,Hopper Capacity: 9L/2.4 Gal * 2,Ice Cream Production Efficiency: 34L(9gal) - 44L(11.6gal)/h,Hopper Material: Stainless Steel 304,Item Model Number: CK400PRO-A19,Cylinder Capacity: 1.9L/0.5 Gal,Net Weight: 174.5 kg/384.7 lbs,Main Material: Stainless Steel 401

VEVOR Commercial Ice Cream Machine with Two 12L Hoppers Soft Serve Machine with 3 Flavors Commercial Ice Cream Maker 2500W Compressor Soft Ice Cream Machine with LCD Panel for Restaurants Snack BarDouble 12L Hoppers3 Flavors & 3 NozzlesReliable Brand CompressorSmart Operation PanelAll-round Details SettingVersatile ApplicationHopper Capacity: 12 L x 2 / 3.2 Gal x 2,Beater Material: Stainless Steel Blade,Forming Temperature: -30~-35℃ / -22~-31℉,Production: 10.6 Gal (40L) per Hour,Voltage: 1 Phase, 220V/60Hz,Rated Power: 2500 W,Normal Ambient Temperature: 15~23℃ / 60~75℉,Item Dimensions: 21.7 x 25.6 x 52.8 in / 550 x 650 x 1340 mm,Freezing Cylinder Capacity: 1.6 L x 2 / 0.4 Gal x