Raclettes for fondue

Making fondue

— some raclette grills are equipped with an additional bowl or removable pan designed for making fondue—melted cheese, chocolate, or broth. In this mode, heating is evenly applied from below, providing the right temperature for melting without burning. This feature makes the device more versatile, allowing it to be used not only for classic raclette with cheese melting and grilling ingredients but also for creating a cozy atmosphere at the table with fondue.