Electric grills with roasting level control

Roasting degree control

— the degree of doneness adjustment is especially important for meat dishes, particularly beef steaks. It allows you to choose the desired level of doneness: Blue Rare (completely rare), Rare (with blood), Medium Rare (medium-low doneness), Medium (medium), Medium Well (almost done), Well Done (well done). Intermediate options for medium doneness may not be provided, as well as the Blue level - in fact, everything depends on the specific model of the electric grill.