BBQs & Smokers Char-Broil

CHARCOAL GRILL: This grill is fueled by lump charcoal or briquettes, sold separately. It’s designed to cook food over hot coals, arranged in various configurations to provide direct and indirect heat options.
COOKING AREA: Grill up to 30 burgers, 25 chicken breasts or 15 steaks on the 540-square-inch grate.
GRATES: These cast-iron grates retain heat to cook food evenly and leave impressive grill marks.
CHARCOAL TRAY: Raise and lower the height adjustable charcoal tray to regulate temperatures when grilling.
ASH PAN: A removable ash pan neatly collects ash from cooking, making clean-up simple.
TEMP GAUGE: The professional, lid-mounted temperature gauge, with glow-in-the-dark accents, displays ac…

320 square inches of grilling surface area or 8 to 12 hamburger capacity
Electric TRU-Infrared cooking system allows you to cook your food evenly with less flare-ups - juicier food, every time
Porcelain-coated premium cooking grates are rust-resistant and easy-to-clean
Compact and stylish design with wheels to easily move around your backyard or patio
Great option if you can't use gas or charcoal and have a small footprint

Experience the power and precision of the Kettleman TRU-Infrared Charcoal Grill. This innovative grill features a unique cooking system that evenly distributes heat, minimizing flare-ups and ensuring perfectly cooked food. With its spacious 360 sq. in. cooking area, you can grill for a crowd or enjoy a quiet meal with family and friends. The large air damper provides precise temperature control, allowing you to achieve the perfect sear or slow cook. The hinged lid offers easy access to your food, making grilling a hassle-free experience. Upgrade your outdoor cooking experience with the Kettleman TRU-Infrared Charcoal Grill. Enjoy the benefits of even cooking and precise temperature control, …

GAS GRILL: Powered by liquid propane gas, this grill runs on a 20-pound tank, not included. It reaches cooking temperatures quickly, delivers high temps and maintains even heat.
COOKING AREA: Grill up to 16 burgers, 6 chicken breasts or 4 steaks on 600-square-inches of total cooking space. Cook meats and larger items on the 450-square-inch primary grates and use the 150-square-inch warming rack to cook with indirect heat and keep food warm.
COOKING TECHNOLOGY: TRU-Infrared cooking technology prevents flare-ups, delivers even heat and cooks up to 50% juicier food. Our emitter plate transfers heat from the flame directly to the grate, not into the air. It vaporizes drippings and sends the flavor …

The Patio Bistro electric grill is the perfect option for those who do not wish to use gas or charcoal fuel. Just plug the grill in and get cooking. With features like the TRU infrared system for even and juicy grilling with low flare ups and porcelain coated cooking grates that are rust resistant and easy to clean, the Patio Bistro Electric Grill is perfect for cooking everything from steak to vegetables.

Cooking meat over a wood fire is as primal as cooking gets. While there's no shortage of newer cooking methods and products to choose from, nothing comes close to the experience, flavor or satisfaction of cooking a meal over roaring flames.

For use with Char-Broil 30-inch Digital Electric Smokers
Raises smoker 16-inches for easier access and less bending over
Steel construction for strength and durability
Compatible with Char-Broil models 14202002, 14202004 and 15202043
Care instructions: Hand Wash
Power source type: Corded Electric

COOKING SPACE: 388 square inches of cooking space.
MATERIAL: Porcelain-coated steel lid, body and fire bowl.
ACCESSORIES: Two porcelain-coated cooking grates, water pan and ash pan.
CONTROL: Innovative air control system.
MOBILE: Convenient Dual-carry handles to position the 16" Bullet Smoker perfectly.
GAUGE: Lid-mounted temperature gauge for monitoring and control
WARRANTY: 1 year on firebox and parts