Professional hand mixers

Hand mixer

— the classic hand mixer is a device for whipping, chopping and mixing various ingredients. Such models are not as convenient as stationary planetary ones (see the relevant paragraph): the device must be kept suspended during operation, which can be very tiring during prolonged work. On the other hand, hand mixers take up less space and cost less, besides, they can be used with dishes of almost any shape and size — including large, tall containers that simply will not fit under the nozzles of a stand mixer.

Note that in this case, we mean mainly professional models of hand mixers, designed for frequent and long-term use.