Restaurant Equipment

Ninja Woodfire Pizza Oven, 6-in-1 Outdoor Oven - OO102. OO102. Portable Outdoor Pizza Ovens. Reimagine what you can cook outdoors with the Ninja Woodfire Pizza Oven, 6-in-1 Outdoor Oven. Unlock 6-in-1 versatility with a wide temperature range of 145-700 degrees F for a world of premium flavors, textures, and results at the touch of a button. Plus, add authentic woodfire flavor to anything you make at any temperature with just 1/2 cup of pellets with Woodfire Technology.

The Ooni Karu 16 multi fuel pizza oven is the most powerful and versatile among Ooni's pizza oven range. The Karu 16 is the first pizza oven to be recommended for domestic use by the Associazione Verace Pizza Napoletana (AVPN), the international authority on true Neapolitan pizza. Use your choice of wood, charcoal, or gas (gas burner sold seperately), to fuel this meticulously engineered outdoor pizza oven. It can reach up to 950F in as little as 15 minutes, so you can make stone baked, professional quality 16-in pizza in as little as 60 seconds. The Karu 16 features advanced airflow engineering and ceramic fiber insulated stainless steel oven body, as well as a front mounted digital thermometer.…

The Volt 12 is Ooni's first indoor, all electric pizza oven. It cooks delicious 12in pizza in just 90 seconds from the comfort of your kitchen, all year round. This ultra convenient oven can also be used outdoors for maximum versatility. The Ooni volt pizza oven has a generous 13-inch cooking area and reaches its maximum heat of 850F in just 20 minutes. This oven is perfect for both novice pizza makers and experts because it combines easy to use, pre programmed settings with the ability to fine tune the oven's settings for different pizza styles such as Detroit, neapolitan style, and more. All you have to do is set your desired oven temperature and launch your pizza into the oven. It really …

Light and easy to handle. Large castors designed to conveniently move the oven anywhere (optional accessory). Yellow color. Refractory wood-fired oven, the ideal solution for pizzas, bread, roasts, mixed grills (meat, fish, vegetables), dishes cooked in earthenware vessels, cakes and whatever you wish to bake in a conventional oven ensuring the healthful genuine features only a wood fire can offer. Easy to move, easy to use.