Glass jugs and decanters

Glass

— a glass carafe/pitcher is valued for its neutrality, transparency, and table presentation: the drink looks "alive," without foreign tastes, and the smooth walls are easy to clean without abrasives. For daily use, choose tempered or borosilicate glass as it is more resistant to scratches and thermal shock, though it's still advisable to avoid "boiling water into the cold." A lid with a silicone seal helps store drinks in the fridge without absorbing odors. Compared to crystal, glass is lighter, often dishwasher-safe, and lead-free, though it lacks the same sparkle. Compared to Tritan/plastic, it is less impact-resistant and heavier but wins in flavor neutrality. Practical uses include flavored water with citrus, family-sized compote, serving milk and juices at the table, and decanting light wines before dinner.