Cookware sets with Teflon non-stick coating

Teflon

— the classic non-stick layer based on PTFE effectively prevents food from sticking to the bottom and walls of cookware. The main advantage of Teflon is its excellent non-stick properties and easy maintenance after cooking. However, the coating is soft and sensitive to scratches, so it is better to use such cookware with wooden, silicone, or plastic spatulas and avoid overheating it when empty.