Heating area
The maximum area of the building that the boiler can effectively heat. However, it is worth considering that different buildings have different thermal insulation properties and modern buildings are much “warmer” than 30-year-old and even more so 50-year-old houses. Accordingly, this paragraph is more of a reference nature and does not allow a full assessment of the actual heated area. There is a formula by which you can derive the maximum heating area, knowing the useful power of the boiler and the climatic conditions in which it will be used; see Heat output for more details. In our case, the heating area is calculated according to the formula "boiler power multiplied by 8", which is approximately equivalent to use in houses that are more than a dozen years old.
Rated current
The current consumed by the electric boiler (see "Power source") during normal operation.
This parameter directly depends on the power. It is required primarily for organizing the connection: wiring and automation must safely deal with the current consumed by the unit.
"Summer" mode
It is an operating mode designed for the warm season. In this mode, it works only to provide domestic hot water, and the heating is turned off. If the boiler is equipped with an outside temperature sensor, this sensor is also switched off in
summer mode so that the heating does not turn on at night when the outside temperature drops.
Heated floor mode
The boiler has a special
mode for underfloor heating systems.
Underfloor heating differs from conventional heating systems primarily by a
lower coolant temperature — otherwise the floor could be too hot for comfortable use (plus, high temperatures are also undesirable for flooring and furniture installed on it). In addition, boilers with this function are distinguished by increased pump power. In order to ensure efficient circulation of the coolant through branched heating circuits that have rather high resistance.
Efficiency
The efficiency of the boiler.
For electric models (see "Energy source"), this parameter is calculated as the ratio of net power to consumed; in such models, indicators of 98 – 99% are not uncommon. For other boilers, the efficiency is the ratio of the amount of heat directly transferred to the water to the total heat amount released during combustion. In such devices, the efficiency is lower than in electric ones; for them, a parameter of more than 90% is considered good. An exception is gas condensing boilers (see the relevant paragraph), where the efficiency can even be higher than 100%. There is no violation of the laws of physics here. It is a kind of advertising trick: when calculating the efficiency, an inaccurate method is used that does not take into account the energy spent on the formation of water vapour. Nevertheless, formally everything is correct: the boiler gives out more thermal energy to the water than is released during the combustion of fuel since condensation energy is added to the combustion energy.
