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Cookware Lids Lodge

 prices on 5 models  
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SPECS: 10.25” diameter FEATURES: Cast iron lid Foundry seasoned and ready to use Suitable for all cooking surfaces, including grills and campfires Oven safe Self-basting tips on the interior keep the more→lid locked into place, sealing in the flavors Fits 10.25” skillet, 3 qt. chicken fryer, and 5 qt. Dutch oven Model: L8IC3
With its self-basting capability and durable handle, the Lodge 12” Cast Iron Cover is the perfect accessory to go with any Lodge 12” products. Crafted in one piece of cast iron, this lid is built to l more→ast. The self-basting tips evenly distribute moisture, providing consistent cooking and delicious results. DESIGN 12” cast iron cover Heat-treated to avoid rust Pre-seasoned with oil Retains heat and heats evenly Suitable for use with induction cooktops Includes self-basting tips to distribute moisture Handle and lid cast as one piece for durability Hand wash and dry and rub with cooking oil SPECS Dimensions: 12.18” x 12.81” x 2.56” Weight: 5.21 lbs. Compatible with Lodge 12” diameter items Addition…
Lock in moisture with a triple seasoned, lightweight lid that’s designed to complete 10.25 inch Blacklock cookware. Cover one-pan meals, meats, or veggies while they cook, and allow the lid’s self-bas more→ting tips to recirculate moisture for flavorful dishes every time.
Lock in moisture with a triple seasoned, lightweight lid that's designed to complete Blacklock 12 inch skillets. Cover one-pan meals, meats, or veggies while they cook, and allow the lid’s self-bastin more→g tips to recirculate moisture for flavorful dishes every time.
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These lids cover the pour spouts on your Lodge pots and pans, sealing in heat and humidity, and promoting faster cooking. Self-basting tips on the underside seal in moisture, encouraging tender result more→s whether youre slow cooking a roast or parboiling vegetables. Made in the USA and pre-seasoned at the factory with oil, this pan is ready to use right away. Lodge cast iron is easy to care for and will last a lifetime. Lodges award-winning foundry produces cast iron of equal quality to Grandmas prized hand-me-downs. The cast iron is seasoned on site with soy-based vegetable oil and then baked on at a very high temperature in an industrial oven. The high heat allows the oil to penetrate deeply …
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