Pizza ovens
Pizza ovens
— originally designed as compact electric pizza ovens, these appliances, resembling waffle irons, consist of two halves that tightly close when used for their primary purpose. With a working surface diameter of around 30 cm, they are relatively small for a pizza, typically serving 1 – 2 people. These devices also find additional uses, such as preparing and serving dishes like chili con carne. The deep half is used for cooking the actual dish, while the flat lid serves for tortillas.Show