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Vacuum sealers with gauge

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Pressure gauge

— built-in device that shows the vacuum level inside the package or container during the air extraction process. It allows the user to monitor in real-time how much the air is rarefied, which is especially important when packaging different types of products—from solid to delicate. Vacuum sealers with a manometer allow for more precise manual stopping of the process (for example, via the Stop button) upon reaching the desired vacuum level, to avoid deformation of delicate products, tearing of the package, or liquid extraction. The presence of a manometer makes working with a vacuum sealer more convenient and professional, especially when packaging meat, fish, cheese, berries, sauces, or other products with different structures.
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Vacuum Sealer Caso VacuChef 50
Caso VacuChef 50
Type:desktop, chamber
Chamber depth:90 mm
Rail length:300 mm
Pumping speed:70 L/min
Power:300 W
Dimensions:360x210x290 mm
Price from $798.95
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