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Major Dickason's is the stuff of legends. A bold blend of the finest Latin American and Indo-Pacific beans suggested by loyal customer Key Dickason and perfected by Mr. Peet. Darkly roasted and deeply more→loved, it’s our all-time best seller … so much so that we packed all that flavor into an espresso capsule. Majorly satisfying, every time.

As bold as the coffee lovers who drink it, Dark Piñon coffee from New Mexico Piñon Coffee combines our signature piñon nuttiness with a rich, bold dark-roast Arabica coffee. Naturally flavored and fre more→e from major allergens, our Dark Piñon coffee delivers a deeper, smokier take on the buttery, nutty taste of piñon pine nuts, a New Mexican delicacy. Dark Piñon is one of our original roasts, and this freshly roasted coffee is a perfect way to bring a taste of the Southwest to your mug. A true New Mexican favorite, we’ve been making this coffee in Albuquerque, New Mexico, for over two decades. Unlike other flavored coffees which contain artificial flavors and ingredients, our Dark Piñon coffee is…

Savor the flavors created in this expert blend of Central and South American coffees. The tropical climate and high elevation produce this undeniably bold Espresso Roast. Surround yourself with an int more→ense aroma and flavor, complete with a full-bodied taste.

Our PUMPKIN LOVE is a flavored coffee that is hand-crafted to bring flavors of fresh pumpkin, warm spices and a dollop of sweet whip cream to life.

Named for a long-shuttered beauty parlor that housed the first Stumptown location, Stumptown Hair Bender was the very first blend that Stumptown founder Duane Sorenson introduced to the world. In fact more→, we still have the Hair Bender sign in our headquarters, watching over us as we roast each batch. Hair Bender is a complex blend featuring coffee from three major growing regions; Central and South America, East Africa, and Indonesia. Its complexity is what allows for a harmonious flavor profile of sweet citrus, milk chocolate, and caramel. We continually taste this blend and each of its components, both on the cupping table as well as espresso, to best maintain the balance of flavors. Nearly 20 …

Coffee for royalty. 10% Kona Coffee Blend. Royal Kona is the best of the best. We purchase our coffee cherries directly from the farmers to ensure that only the finest green coffee gets roasted to per more→fection by our Roast Master. We then pack our Royal Kona in the freshness value bag to lock in the quality and flavor. Our goal is to have the best coffee in the world. Directions Now that you are using Royal Kona coffee the most important element of a great cup of coffee is the water. If your local water is high in mineral content or impurities a good choice is to switch to a quality bottled water. To brew use a French Press or a high grade drip coffee maker. For peak flavor add one tablespoon …