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VIKING 3-Ply Stainless Steel Oval Roaster with Rack 40012-1629

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Viking Viking Black/Copper Hard Anodized Nonstick Roaster w/ Rack & Carving Set 40051-9902CHC

Triple-Layer Nonstick Interior And Hard Anodized Aluminum/ Power Coated, Nonstick Rack/ Hand Wash Only Recommended/ 25 lb Turkey Capacity/ Rack And 2-Piece Carving Set Included/ Black/Copper Finish
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Delivery: USA
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$229.99

Viking - Hard Anodized Roasting Pan with Copper Handles, A Rack and Bonus Carving Set - Multicolor 40051-9902CHC

Achieve the perfect roasted meats and vegetables with the Viking Hard Anodized Nonstick Roaster. Made of aluminum, the term “anodized” refers to the electrolytic process that the aluminum is exposed to in order to harden the aluminum itself and make it resistant to corrosion. The process also makes the aluminum harder than stainless steel making i... moret durable enough to provide years of roasting for family gatherings. Aluminum has long been prized as an excellent conductor and distributor of heat, ensuring you’ll achieve even and consistent cooking results each and every time. The interior is coated with a three-layer nonstick coating for superior release and durability. The tall, straight sided walls of the Viking Hard Anodized Nonstick Roaster accommodate a variety of different sized foods while minimizing splatter while the easy-to-grip handles make it easy to transfer the roaster from oven to counter with ease. The inverted handle shape allows the roaster to fit in a variety of ovens, even small ones with a little room to spare. The double riveted copper color PVD handles add a touch of sophistication to the convenience and durability of the anodized aluminum body. Included with the Viking Hard Anodized Nonstick Roaster is an angled rack designed to slightly elevate ingredients to promote even cooking on all sides because achieving the perfect roast includes proper air circulation around the meat. The rack not only elevates the meat but also ensures that there is no need to reposition the meat during the cooking process. As the meat cooks low and slow for several hours, the fat from the meat slowly melts into the vegetables and other aromatics below, setting the stage of a luscious, flavorful gravy to compliment any dish. The handles built into the rack easily allows you to lift the meat out of the roaster while leaving the drippings and roasting vegetables in place. You can take the roaster directly to the stovetop and use two burners to make gravy right in the roaster without dirtying up a second pan.
BestBuy.com
Delivery: in USA
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$229.99

Viking 3-Ply Stainless Steel Oval Roaster with Rack 40012-1629

The Viking 3-in 1 roaster is a versatile cooking vessel you can use as a conventional roaster for poultry, meats or vegetables, or as an au gratin, casserole or serving vessel. Add the lid to convert it into a covered roaster, Dutch oven or stockpot. The oval shape promotes a convection effect, heating food more quickly and evenly. Internal volume... moremarkings make it easy to add or reduce ingredients or precisely measure liquidswithout the need for additional kitchen tools. 3-ply stainless steel quickly and evenly transfers heat along the bottom and sides, making it easy to deglaze or make quick pan-sauces or gravies right on the stovetop. Both roaster and lid work on all cooktops, including induction, grills or broilers, and the pot is oven safe to 600F. Known for introducing the worlds first commercial-quality range for home kitchens, Viking continually offers new ways to create restaurant-style results for your family and friends.
Sur la Table
Delivery: in USA
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$319.95

Viking Hard Anodized Roaster with Copper Handles and Bonus Carving Set 40051-9902CHC

Roast delicious chicken breasts, up to a 25 lb. turkey, prime rib, a whole fish and more in this big roaster, then toss it into the dishwasher for easy cleaning. Inverted handles allow it to fit easily into your oven, minimizing space versus other roasters. The V-shaped eternal nonstick cooking rack lifts food away from the pan, helping it cook mor... moree quickly and evenly. A nonreactive surface means you can reduce a sauce right on your cooktop, saving time and dishes. A handy meat fork and carving knife are also included. Known for introducing the worlds first commercial-quality range for home kitchens, Viking continually offers new ways to create restaurant-style results for your family and friends.
Sur la Table
Delivery: in USA
Report
$229.95
The Viking 3-in 1 roaster is a versatile cooking vessel you can use as a conventional roaster for poultry, meats or vegetables, or as an au gratin, casserole or serving vessel. Add the lid to convert it into a covered roaster, Dutch oven or stockpot. The oval shape promotes a convection effect, heating food more quickly and evenly. Internal volume markings make it easy to add or reduce ingredients or precisely measure liquidswithout the need for additional kitchen tools. 3-ply stainless steel quickly and evenly transfers heat along the bottom and sides, making it easy to deglaze or make quick pan-sauces or gravies right on the stovetop. Both roaster and lid work on all cooktops, including induction, grills or broilers, and the pot is oven safe to 600F.

Known for introducing the worlds first commercial-quality range for home kitchens, Viking continually offers new ways to create restaurant-style results for your family and friends.
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