Tramontina Boston Tri-Ply Clad Stainless Steel 10-Inch Frying Induction-Ready Skillet Dishwasher-Safe NSF-Certified Made
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portioned, 29x23 cm, bottom: induction, material: aluminium, coating: stone (marble, granite)
Perfect 10-inch size: Ideal egg pan for making omelettes, and larger servings
Tri-Ply Clad Construction: Features an aluminum core for even heat distribution and precise cooking control
Versatile Compatibility: Suitable for all cooktops, including gas, electric, induction, and ceramic glass. Oven safe up to 500°F (260°C) and easy to clean in the dishwasher
Comfortable Grip Handles: The securely riveted, ergonomic stainless steel handles provide a comfortable, firm grip for safe and confident handling.
Durability and Quality: NSF certified and backed by a lifetime warranty
Tri-Ply Clad Construction: Features an aluminum core for even heat distribution and precise cooking control
Versatile Compatibility: Suitable for all cooktops, including gas, electric, induction, and ceramic glass. Oven safe up to 500°F (260°C) and easy to clean in the dishwasher
Comfortable Grip Handles: The securely riveted, ergonomic stainless steel handles provide a comfortable, firm grip for safe and confident handling.
Durability and Quality: NSF certified and backed by a lifetime warranty
The product description is generated based on data from online stores. Before purchasing be sure to verify all information directly with the seller.
How to Choose a Frying PanLet’s figure out how to choose a frying pan based on your budget, frequency of use, types of dishes, and operating conditions
What Cookware Is Suitable for Induction Cooktops?We explain in detail the differences of induction cooktops, what cookware is needed for them, and what to do if something doesn't fit.
