Comparison Enebe Twister 400 vs Enebe Twister 700

The thickness of the tabletop is the working surface of the tennis table.

The thicker the work surface — the more high-quality and professional the table is considered to be, the better rebound it provides, the less prone to deformation and, accordingly, the more expensive it is. However, note that only countertops made of the same material can be compared in thickness (see above). So, countertops made of chipboard up to 18 mm thick are usually classified as amateur, from 18 to 22 mm — as semi-professional, from 25 mm — as professional. In turn, for the most advanced melamine models, the thickness of the working surface does not exceed 10 mm.