Anova Precision Cooker 3.0

Pro-level results, easier than ever. Our best-seller, only better. The first Anova Precision Cooker launched in 2014 and started a home-cooking revolution, bringing sous vide to the masses and making Anova a household name in the process. This third generation of our flagship sous vide circulator adds key improvements, making perfect results easier... moreto achieve than ever before. We upgraded Precision Cooker 3.0 to use dual band WiFi for improved connectivity. A two-line touch screen display allows you to quickly view time and temperature on the same screen and manually control your cook straight from the interface. Sous vide is a cooking technique that uses a highly precise temperature control in a circulating water bath to deliver consistent, edge-to-edge perfect results, with no risk of overcooking your food.

Pros have been doing it for years, and now you can too. Sous vide meats, grains and more for perfect results every time with this Precision Cooker from Anova. The Precision Cookers sliding, adjustable clamp makes it an ideal fit on nearly any pot that is deep enough meet the minimum water depth requirements, while the removable skirt makes this coo... moreker easy to clean. Sign up and download the Anova app for and with a montly payment or annual subscription browse our guides, recipes, and so much more. With the app subscription you can control your device remotely; monitor cook progress; access 1,000+ recipes; create, save, and share with the #anovafoodnerd family. *Without the subscription you'll still be able to control your Precision Cooker through the Anova app.