Glass cutting boards

 

— at the heart of the board is tempered heavy-duty glass. Most often, the glass surface is splinter-free, so that the material does not crumble. Glass can be used to make both traditional cutting boards and serving boards.

The main advantage of glass is its complete neutrality to foodstuffs. So, the glass does not absorb odours, is easy to clean and dries quickly. Many glass boards are dishwasher safe. As for the shortcomings, it is important to note fragility here — such products are afraid of both falls and simply rough handling.