Inch KoolMore KMCBLC10 31 Freestanding 10-Pan Commercial Reach-In Blast Chiller 88 lbs Rapid Chill / 77 lbs. Rapid Freeze wi

Introducing the KoolMore Commercial Blast Chiller, a powerful and versatile addition to any commercial kitchen designed to ensure the highest standards of food safety and quality. Engineered to rapidly chill cooked foods from 194°F to 37°F in just 90 minutes and quick-freeze items to 0°F in 230 minutes, this blast chiller prevents spoilage. It retains essential nutrients by avoiding the critical temperature zones that can lead to bacterial growth. Built with durable 304-grade stainless steel interiors and a robust 2 HP compressor, it guarantees both durability and efficient performance. The unit's advanced digital temperature control and integrated food probe system ensure precise monitoring, while the automatic preservation mode maintains optimal food conditions post-cooling. With a generous 10-pan capacity, it's perfect for high-volume kitchens. Easy to maintain with a removable dust gauze and automatic defrost, this ETL-listed and HACCP-compliant chiller is the reliable choice for any professional kitchen. For added peace of mind, it comes backed by a comprehensive one-year manufacturer's warranty. Rapid Chilling ModeQuickly reduces the temperature of cooked food from 194°F to 37°F, chilling up to 88 lbs. in just 90 minutes. This helps avoid the critical temperature danger zone and keeps food fresh for up to five days when stored properly. Quick-Freezing ModeEfficiently lowers food temperature from 194°F to 0°F, freezing 77 lbs. in about 230 minutes. This process minimizes ice crystal formation, preserving texture, nutrients, and flavor for both cooked and raw foods. Automatic Preservation ModeAutomatically switches to preservation mode after chilling or freezing, maintaining optimal storage conditions without manual intervention. Enhanced Food Probe SystemIntegrated temperature probe ensures accurate monitoring. Easily switch between food and cabinet temperatures, and use the heating function for safe probe removal from frozen items. Powerful 2 HP CompressorEquipped with a high-performance compressor that delivers fast, consistent cooling, ideal for demanding commercial kitchen environments. Durable Stainless-Steel ConstructionBuilt with a 304-grade stainless steel interior for hygiene and corrosion resistance, and a 201-grade stainless steel exterior for durability and a sleek finish. Precise Digital Temperature ControlAdvanced digital controls allow accurate temperature adjustments down to -22°F, ensuring optimal food preservation and safety. Generous 10-Pan CapacityHolds up to 10 full-size pans with a total capacity of 110 lbs., making it suitable for high-volume food preparation and storage. Efficient and Quiet OperationDesigned for powerful yet quiet performance at around 70 dB, helping maintain a comfortable working environment in busy kitchens. User-Friendly MaintenanceFeatures automatic defrost and a removable dust filter, making cleaning easy and helping extend the unit’s lifespan. Certified Safety &