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VIKING VIR53044BAN 5-Series 30 inch Freestanding Induction Range with 4 Elements, 4.7 cu. ft. Oven Capacity, MagneQuick Indu

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Viking VIR53044BAN 5-Series 30 inch Freestanding Induction Range with 4 Elements, 4.7 cu. ft. Oven Capacity, MagneQuick Indu

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Buy VIKING VIR53044BAN 5-Series 30 inch Freestanding Induction Range with 4 Elements, 4.7 cu. ft. Oven Capacity, MagneQuick Indu

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Viking VIR53044BAN 5-Series 30 inch Freestanding Induction Range with 4 Elements, 4.7 cu. ft. Oven Capacity, MagneQuick Indu

5-Series 30"W. Induction RangeBy utilizing magnetic power, the Viking electric induction range not only delivers professional power, it does so with fantastic efficiency. MagneQuick™ induction elements actually transform your cookware into its own heat source. Then underneath, you get an electric self-cleaning convection oven offering ultra-premium... morefeatures.Commercial-Type Cooking Power MagneQuick™ Induction Power Generators utilize magnetic energy for superior power, responsiveness, and efficiency Power management induction system provides a boost of superior power on all elements for faster boil times Large 9” induction elements each provide up to 3,700 watts of power Four large 9” 3,700–2,300-watt induction elements Simmer setting is perfect for gentle melting or keeping cooked food warm NEW Stainless steel knobs and round bezels shipped standard One of the largest oven cavities in the industry EXCLUSIVE – patented Vari-Speed Dual Flow™ Convection System has the largest convection fan in the industry; the 8-1/2” fan works bi-directionally for maximum airflow and excellent cooking results Concealed 10-pass dual bake element provides precise temperature control Large 10-pass broiler with heat reflector Rapid Ready™ Preheat provides one of the fastest preheat times, meaning less wait time for the oven to preheat Oven has six porcelain-coated rack positions and comes standard with three oven racks EXCLUSIVE – Gentle Close™ Door allows door to close slowly Three strategically located oven lights provide maximum visibility High-performance cooking modes include bake, convection bake, TruConvec convection cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost Easy Operation and Cleanup NEW surface graphics on strong, wear-resistant glass ceramic surface for excellent cleanability Self-cleaning porcelain oven Concealed 10-pass dual bake element makes for easy cleanup of the oven cavity Warranty 2-year full – complete product 90-day full – cosmetic parts such as glass, painted items and decorative items 5-year limited – induction element components Why Buy Viking VIR53044B 5-Series 30"W. Induction Range Ultra-fast induction cooking: MagneQuick™ induction elements heat the cookware directly, delivering extremely fast boil times, instant temperature changes, and precise heat control compared to gas or radiant electric. High power output: Four large 9" induction zones provide up to 3,700 watts, giving strong, responsive cooking performance across all burners. Energy-efficient cooking: Induction transfers energy directly to cookware, reducing heat loss and improving overall efficiency in the kitchen. Professional-grade oven performance: Includes Viking’s Vari-Speed Dual Flow™ Convection system with a large bi-directional fan for even baking, roasting, and consistent results. Large-capacity oven: One of the biggest oven interiors in its class, designed for multi-rack cooking
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Delivery: in USA
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$11,059.00
5-Series 30"W. Induction RangeBy utilizing magnetic power, the Viking electric induction range not only delivers professional power, it does so with fantastic efficiency. MagneQuick™ induction elements actually transform your cookware into its own heat source. Then underneath, you get an electric self-cleaning convection oven offering ultra-premium features.Commercial-Type Cooking Power MagneQuick™ Induction Power Generators utilize magnetic energy for superior power, responsiveness, and efficiency Power management induction system provides a boost of superior power on all elements for faster boil times Large 9” induction elements each provide up to 3,700 watts of power Four large 9” 3,700–2,300-watt induction elements Simmer setting is perfect for gentle melting or keeping cooked food warm NEW Stainless steel knobs and round bezels shipped standard One of the largest oven cavities in the industry EXCLUSIVE – patented Vari-Speed Dual Flow™ Convection System has the largest convection fan in the industry; the 8-1/2” fan works bi-directionally for maximum airflow and excellent cooking results Concealed 10-pass dual bake element provides precise temperature control Large 10-pass broiler with heat reflector Rapid Ready™ Preheat provides one of the fastest preheat times, meaning less wait time for the oven to preheat Oven has six porcelain-coated rack positions and comes standard with three oven racks EXCLUSIVE – Gentle Close™ Door allows door to close slowly Three strategically located oven lights provide maximum visibility High-performance cooking modes include bake, convection bake, TruConvec convection cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost Easy Operation and Cleanup NEW surface graphics on strong, wear-resistant glass ceramic surface for excellent cleanability Self-cleaning porcelain oven Concealed 10-pass dual bake element makes for easy cleanup of the oven cavity Warranty 2-year full – complete product 90-day full – cosmetic parts such as glass, painted items and decorative items 5-year limited – induction element components Why Buy Viking VIR53044B 5-Series 30"W. Induction Range Ultra-fast induction cooking: MagneQuick™ induction elements heat the cookware directly, delivering extremely fast boil times, instant temperature changes, and precise heat control compared to gas or radiant electric. High power output: Four large 9" induction zones provide up to 3,700 watts, giving strong, responsive cooking performance across all burners. Energy-efficient cooking: Induction transfers energy directly to cookware, reducing heat loss and improving overall efficiency in the kitchen. Professional-grade oven performance: Includes Viking’s Vari-Speed Dual Flow™ Convection system with a large bi-directional fan for even baking, roasting, and consistent results. Large-capacity oven: One of the biggest oven interiors in its class, designed for multi-rack cooking
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