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VIKING VGIC54828BSP 5 Series 48 inch Freestanding Gas Range with 8 Open Burners, 6.1 cu. ft. Total Capacity, Continuous Grat

Photos - Cooker VIKING VGIC54828BSP 5 Series 48 inch Freestanding Gas Range with 8 Open Burners, 6.1 cu. ft. Total Capacity, Continuous Grat
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Buy VIKING VGIC54828BSP 5 Series 48 inch Freestanding Gas Range with 8 Open Burners, 6.1 cu. ft. Total Capacity, Continuous Grat

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Viking - 48 in. Wide 8 Burner 5-Series Gas Open Burner Range - Splash VGIC54828BSP

The Viking 5-Series open-burner all gas range touts dual large capacity ovens with 6 different cooking modes and 6 oven rack positions. The ovens are heated with a 30,000 BTU U-shaped burner for maximum coverage in the oven cavity, for faster pre-heat and more even cooking. The oversized infrared Broiler provides intense searing heat for broiling... moreapplications.
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$11,699.00

Viking VGIC54828BSP 5 Series 48 inch Freestanding Gas Range with 8 Open Burners, 6.1 cu. ft. Total Capacity, Continuous Grat

48"W. Open Burner Gas RangeOne of the original open burner ranges provides professional styling and a restaurant caliber burner for exceptional performance. A turn of the knobs delivers 15,000 BTUs of power down to the delicate VariSimmer setting. The large-capacity oven is equipped with a powerful 30,000 BTU u-shaped burner and ProFlow™ Convection... moreAir Baffle to ensure perfectly even heat distribution. And six cooking functions from natural airflow baking to Gourmet-Glo infrared broiling deliver the power for any recipe.VariSimmer SettingThe VariSimmer Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.Commercial Type Stainless Steel Open BurnersCook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance open burners with porcelain/cast iron capsSureSpark Ignition SystemThe exclusive SureSpark Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.Gourmet-Glo Gas Infrared BroilerLock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.ProFlow Convection BaffleBake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.Commercial-Type Cooking Power 15,000 BTU stainless steel burners with porcelain/cast iron caps Exclusive - VariSimmer setting for all burners Exclusive - All burners equipped with SureSpark Ignition System for consistent and reliable ignition Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting New - Heavy duty metal knobs with BlackChrome finish shipped standard New - Larger window opening for better viewing Exclusive - Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark Ignition System GourmetGlo Infrared Broiler provides intense searing heat for broiling applications Large-capacity ovens with six rack positions (see specifications for oven interior dimensions) Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost All convection functions utilize the ProFlow Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution Convection fan switch conveniently located on control panel Two halogen oven lights for excellent visibility throughout the oven cavity Island trim shipped standard with range Easy Operation and Cleanup Removable pull-out drip tray with roller bearing glides for smooth operation Removable grate supports with separately removable, dishwasher-safe porcelain burner bowls Burner caps are easily removable for quick cleaning Heavy-duty,
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Viking VGIC54828B Series 5 48 Inch Wide 6.1 Cu. Ft. Free Standing Open Burner Natural Gas Range with VariSimmer™ Splash Cook

Viking VGIC54828B Series 5 48 Inch Wide 6.1 Cu. Ft. Free Standing Open Burner Natural Gas Range with VariSimmer One of the original open burner ranges provides professional styling and a restaurant caliber burner for exceptional performance. Features: 6.1 cu. ft. capacity is great for large homes and gatherings 15,000 BTU 8 stainless ste... moreel open burners with porcelain/cast iron caps Knob controls are precise and easy to use Range includes broil element Combination of single 30,000 BTU U-shaped burner and infrared broiler Six oven functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost Covered under 2 year complete unit, 5 year limited burners, and 90 day cosmetic manufacturer warranties Product Technology: VariSimmer™: Provides a range of simmer settings for the perfect simmer depending on the type and quantity of food being cooked SureSpark™ Ignition System: Consistent and reliable ignition that lights at any position and re-ignites if extinguished ProFlow™ Convection: Convection air baffle designed to ensure balanced airflow for even heat distribution GourmetGlo™ Infrared Broiler: Infrared broiler that provides and intense, searing heat for broiling applications Specifications: Total Capacity: 6.1 Cu. Ft. Back Left Burner BTU: 15000 Back Right Burner BTU: 15000 Back Middle Burner BTU: 15000 Front Left Burner BTU: 15000 Front Right Burner BTU: 15000 Front Middle Burner BTU: 15000 Broil Element: Yes Convection: Yes Sabbath Mode: No Self Cleaning: No Depth: 25-3/4" Height: 35-7/8" Width: 47-7/8" Gas Ranges Splash
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48"W. Open Burner Gas RangeOne of the original open burner ranges provides professional styling and a restaurant caliber burner for exceptional performance. A turn of the knobs delivers 15,000 BTUs of power down to the delicate VariSimmer setting. The large-capacity oven is equipped with a powerful 30,000 BTU u-shaped burner and ProFlow™ Convection Air Baffle to ensure perfectly even heat distribution. And six cooking functions from natural airflow baking to Gourmet-Glo infrared broiling deliver the power for any recipe.VariSimmer SettingThe VariSimmer Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.Commercial Type Stainless Steel Open BurnersCook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance open burners with porcelain/cast iron capsSureSpark Ignition SystemThe exclusive SureSpark Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.Gourmet-Glo Gas Infrared BroilerLock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.ProFlow Convection BaffleBake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.Commercial-Type Cooking Power 15,000 BTU stainless steel burners with porcelain/cast iron caps Exclusive - VariSimmer setting for all burners Exclusive - All burners equipped with SureSpark Ignition System for consistent and reliable ignition Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting New - Heavy duty metal knobs with BlackChrome finish shipped standard New - Larger window opening for better viewing Exclusive - Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark Ignition System GourmetGlo Infrared Broiler provides intense searing heat for broiling applications Large-capacity ovens with six rack positions (see specifications for oven interior dimensions) Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost All convection functions utilize the ProFlow Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution Convection fan switch conveniently located on control panel Two halogen oven lights for excellent visibility throughout the oven cavity Island trim shipped standard with range Easy Operation and Cleanup Removable pull-out drip tray with roller bearing glides for smooth operation Removable grate supports with separately removable, dishwasher-safe porcelain burner bowls Burner caps are easily removable for quick cleaning Heavy-duty,
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