Tony's Colombia Supremo Medium Roast Whole Bean - 12oz

Think: malty, notes of cocoa, balanced acidity. Colombia’s mountainous terrain, tropical location, high rainfall – but with just the right amount of sunlight, too – and relatively mild climate make for an unbelievably perfect coffee-growing country. People often say that Colombia was blessed with its amazing biodiversity, but if anything, its greatest asset has been an ideal climate and geography for growing some of the world’s best coffee. Our Colombian offerings tend to be sweet, with silky body, balanced acidity, and pleasing notes of cocoa and caramel.