Lid
The lid plays an important role in the design of any stove. Firstly, when open, it protects the wall from dirt and splashed grease during cooking or heating food. And secondly, in the closed position, the lid facilitates cleaning in the kitchen, preventing the possibility of aggressive detergent chemicals getting on the surface of the hob.
— Glass. Glass lids are more aesthetically pleasing. Plus, they are easy to keep clean. The drawback of glass lids is a frequent need to care for the surface of the lid since traces of dirt and stains are clearly visible on it.
— Metal. Metal covers have durability and good resistance to mechanical damage. On the body of the stove, they are fixed by using special hinges.
Country of origin
The country in which, according to the manufacturer, the model is manufactured. Despite the fact that most of the capacities are concentrated in
China, European factories (
in Poland,
Slovenia,
Romania,
Turkey,
Czech Republic, etc.) for the production of household appliances have not gone away. And some models can be produced there. In general, such a division into a Chinese or European factory should not particularly affect the quality of products, but the stereotype of a reliable European assembly is present in us. However, it is possible that the model may have a country of manufacture, for example, Poland, and in the store under the same article, you will meet China.
