Comparison Gorenje BM1210BK vs Gorenje BM1200BK
Add to comparison |  |  |
|---|---|---|
| Gorenje BM1210BK | Gorenje BM1200BK | |
| Outdated Product | from $75.00 up to $101.49 | |
| User reviews | ||
| TOP sellers | ||
| Baking form | brick | brick |
| Product weight | 900, 1200 g | |
| Power | 800 W | 800 W |
| Number of programs | 12 | 12 |
Programmes | ||
| Bread making | wheat French wholegrain gluten-free sweet bread | wheat French wholegrain gluten-free sweet bread |
| Additional programmes | cake pastry jam dough kneading sandwich | cake pastry jam dough kneading sandwich |
Features | ||
| Functions | selection of bread size delay start timer temperature maintenance fast baking mode | selection of bread size delay start timer temperature maintenance fast baking mode |
| Selection of baking degree | 3 modes | + |
| Display |  | |
| Viewing window | | |
| Number of blades for kneading | 2 | 2 |
| Surge protection | 10 min | 10 min |
General | ||
| Dimensions (HxWxD) | 28x26x43 cm | 27x28x43 cm |
| Weight | 6 kg | |
| Color | ||
| Added to E-Catalog | november 2019 | april 2012 |
Compare Gorenje BM1210BK and BM1200BK
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Glossary
Product weight
The weight of the bread that the bread machine can bake at one time. Usually, the weight of the finished bread is taken into account, and not the original ingredients. Of course, we are not talking about accuracy to the gram: in fact, the weight of the finished product may vary depending on the recipe. Nevertheless, this parameter characterizes the capacity of the device well.
It is worth choosing according to this parameter, taking into account how much bread is eaten in the family, how much it has to be baked at a time. For comparison: the weight of a standard store-bought loaf is about 350 - 450 g. Note that home-made bread often turns out to be tastier than store-bought, it is eaten more and more willingly. However, all bread machines have a choice of the final weight of the product, which will help you choose the required volume of the finished product.
It is worth choosing according to this parameter, taking into account how much bread is eaten in the family, how much it has to be baked at a time. For comparison: the weight of a standard store-bought loaf is about 350 - 450 g. Note that home-made bread often turns out to be tastier than store-bought, it is eaten more and more willingly. However, all bread machines have a choice of the final weight of the product, which will help you choose the required volume of the finished product.
Selection of baking degree
Regulation of the baking degree of bread and color and structure of the crust depending on individual user preferences. Someone prefer soft homemade bread, while others prefer baked goods with a crispy crust.