Total capacity
The total capacity of the refrigerator is the total capacity of all the main working chambers: refrigerating, freezing, zero, and wine chambers. The set of these chambers, of course, will be different in different models (see more about them above). Here we note that large volumes, on the one hand, simplify the storage of numerous products and, on the other hand, affect the dimensions and price of the unit. It is also worth considering that refrigerators of the same total capacity may differ in the capacity of individual chambers.
Refrigerator capacity
The total capacity of the main working chamber of the refrigerator. If there are separate zero chambers, compartments for wine and other additional functions, this paragraph takes into account only the volume of the refrigerating chamber itself, without additional equipment. In the smallest modern units, this figure
does not even reach 100 liters, in the largest it can exceed
400 liters.
The choice of capacity depends on the actual storage needs of the products. At the same time, both the volume of stocks and the frequency of their replenishment (every day, once a week, etc.) matter. The chamber should not be stocked completely; this adversely affects the quality of the refrigerator. On the other hand, it is worth remembering that large volumes accordingly affect the dimensions and price of the unit.
In general, for one or two people, a capacity of
200 – 250 liters, or even less, is considered quite sufficient. The optimal capacity for a family of three is about
250 – 300 liters, for four to five people —
300 – 350 liters, and larger volumes are really needed mainly for specific situations when food has to be stored in large quantities and for a long time.
Number of shelves
The number of shelves supplied with the refrigerator. In this case, only shelves placed inside the main (refrigeration) chamber are taken into account. And closed drawers, which are usually at the bottom, are not considered shelves.
In general, this amount depends on the volume: the more spacious the refrigeration compartment, the more shelves are usually provided in the kit. At the same time, there is no strict dependence here, and refrigerators of similar capacity can be equipped with a different number of shelves. As for specific options, the most modest models come with 1 – 2 shelves,
3 shelves and
4 shelves can be called an average, and
more are found in some units.
In most modern refrigerators the shelves are removable. In addition, they can be installed at different levels. In this case, it is not necessary to use the entire set: for example, if it is planned to place tall objects inside, one of the shelves can be removed, creating a vast space. And vice versa: if necessary, you can, usually, buy additional shelves. So the number of shelves in the kit only allows you to evaluate the overall possibilities for organizing space in the refrigerator. How to use these features depends on the user.
Freezer drawers
The number of drawers into which the refrigerator freezer is divided. For top-mounted freezers (see “Freezer”), this paragraph may indicate the number of levels, taking into account the shelves the fridge is equipped (drawers are not used in such chambers).
On the one hand, the abundance of drawers makes it easy to distribute different types of foods in different compartments. On the other hand, more drawers (for the same total freezer capacity) mean less height and capacity for each drawer. So when choosing, you should consider what is more important for you — extensive possibilities for sorting content or the capacity of individual drawers. As for the specific quantity, most modern refrigerators have
3-drawer freezers — this number is generally considered the best compromise between the nuances described above.
A larger number of drawers is found mainly in high-capacity units, but
1 – 2 freezer drawers can be found in all types of refrigerators — from small classic to large French Door and Side-by-Side (see "Product type").
Freezer temperature
The operating temperature of the refrigerator freezer.
The generally accepted standard for freezers is actually -18°C. It allows you to effectively store pre-frozen foods, as well as freeze them (with certain precautions). At the same time, for most modern refrigerators, lower temperatures are claimed — at
-24 °C, and in some models even lower. However, such indicators are not always standard — in many units, they are achieved only in the fast freeze mode (see "Features"). This should be clarified separately. However, the temperature of the freezer below -18 °C means good freezing features.
In turn, chambers with more modest minimum temperatures — -12 °C, or even -6 °C — are only suitable for storing pre-frozen products; they are not suitable for freezing any significant amount of contents. However, there are very few refrigerators with such indicators on the market — mostly low-cost or outdated models.
To indicate the temperature of the freezer, markings in the form of asterisks (snowflakes) are often used, each of which means a decrease in temperature by 6 °C. For example, in models at -24 °C, you can find the designation * (***) — four asterisks, one of which is highlighted. This usually means that in the standard mode the freezer operates at -18 °C (three stars), and at another 6 °C (down to -24 °C) the temperature drops during fast freezing.
Autonomy time
The autonomy time provided by the refrigerator when the power is turned off.
Often, this parameter describes the capabilities of the freezer. In such cases, the autonomy time is indicated as the time during which, at an outside temperature of +25 °C, the temperature in the filled freezer does not rise above -9 °C (this level is considered critical for the storage of frozen foods). Accordingly, the actual autonomy time may differ from the claimed one — depending on the ambient temperature, the frequency of opening the refrigerator, etc. However, this parameter describes the quality of thermal insulation quite accurately, and it is possible to evaluate different models and compare them with each other.
Also, autonomy time can be given for models without freezers: in such cases, we are talking about the time during which the temperature in the refrigerator compartment remains at an acceptable level under approximately the same conditions.
Freeze capacity
Approximate amount of fresh food that a refrigerator can completely freeze from room temperature to freezer operating temperature in 24 hours. Power up to 10 – 15 kg/day will be quite enough for everyday use, but if you plan to freeze food in large volumes and often — you should pay attention to more
performant freezers.
Noise level
The average noise level generated by the refrigerator during operation.
The
quietest models of refrigerators are noisy at a level of about 30 dB — this volume is comparable to the whispering or ticking of a wall clock and does not exceed the sanitary standards for residential premises at night. In other words, such a unit will not interfere with sleep, even if it is placed right in the bedroom. At the same time, the standard place for a refrigerator is still a kitchen, and with such an installation it is isolated from other living quarters. Therefore, the noise of 40 – 42 dB, corresponding to a quiet conversation, is considered quite acceptable for ordinary household refrigerators. And with good sound insulation, a volume of up to 50 dB is allowed — this is the level of conversation at an average volume.
Higher values are rare among refrigerators and are mainly found in display refrigerators(see "Product type") installed in shops where noise levels are not as much important.
Country of origin
The country in which this refrigerator model is manufactured (according to the manufacturer).
There are many stereotypes associated with the relationship between the origin and the quality of household appliances. Thus, the location of production in Europe (
Germany,
Lithuania,
Poland,
Romania,
Serbia,
Turkey, etc.) is considered more prestigious than in Asian countries (
China,
Thailand) or CIS countries (
Belarus,
Russia, Uzbekistan, etc.). And different European countries have a different reputation among buyers in this regard. However, these stereotypes should be treated with considerable distrust: the actual quality of products depends not so much on the geography of production, but on the quality of the organization of processes by a particular manufacturer. As a result, equipment of a similar level, produced by different brands in the same country, may differ markedly in actual quality.
It is worth to say that the same refrigerator model can be produced in several countries at the same time. And units of the same model, produced at different times at different plants, may be on the market at the same time. As a re
...sult, it happens that one country of production is indicated in the general characteristics of the model and another in the documentation for the unit purchased. It is quite a normal situation. However, if the country of production is still important for you, you should clarify this point in advance before buying.