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Comparison Electrolux SteamCrisp OPEC 6631X vs Electrolux SteamCrisp OPEB 6641X

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Electrolux SteamCrisp OPEC 6631X
Electrolux SteamCrisp OPEB 6641X
Electrolux SteamCrisp OPEC 6631XElectrolux SteamCrisp OPEB 6641X
from $974.77 up to $1,094.75
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from $767.50 up to $881.80
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Main specs
Typeelectricelectric
Controlspop out knobs + buttonspop out knobs + buttons
Capacity72 L74 L
Cooking temperature40 – 250 °Cup to 250 °C
Features
Cooking modes
built-in steamer
grill
convection
temperature probe
built-in steamer
grill
convection
temperature probe
Features
thermostat
timer
auto switch-off
child lock
thermostat
timer
auto switch-off
child lock
More features
Number of door glasses43
Guidesframeframe
Oven cleaning
pyrolytic
 
 
steam
More specs
Energy classA+A+
Connected load3.48 kW3.48 kW
Dimensions (HxWxD)59x59x57 cm59x59x57 cm
Cut-out dimensions (HxWxD)590x560x550 mm590x560x550 mm
Color
Added to E-Catalogjune 2016june 2016

Capacity

The working capacity of the oven. The amount of food that can be cooked in the device and the amount of space required for embedding depends on this parameter.

A capacity of about 50 – 60 litres is considered quite sufficient for a family of 2 – 3 people. It is the capacity that most modern built-in ovens have. However, there are other options — modest models of 20 – 30 litres, similar in capacity to microwave ovens, large in capacity for home baking and large cabinets of 100 litres or more, designed more for cafes and restaurants than for home use.

Cooking temperature

The cooking temperature range allows you to understand which special tasks are subject to the oven. The lower temperature from which the oven starts heating, usually, is in the range of +30 to +50 ˚C. So, for example, the minimum heating temperature at +30 ˚C allows you to defrost products. Models with a minimum of 40 ˚C and 50 ˚C allow you to heat ready meals, heat tableware (before serving), dry crackers, etc.

Number of door glasses

The number of layers of glass in the viewing window of the oven door.

Modern models, usually, have from 2 to 4 glasses. The more glasses, the less heat loss and the more economical the oven, but this parameter also affects the cost.

Oven cleaning

The type of inner cleaning provided in the oven. Note that pollution has to be removed with a rag or sponge, but modern ovens often provide various tricks that facilitate the process. The options might be:

Catalytic. A special wall coating is used in ovens with this cleaning method: it breaks down fats and other stubborn dirt into constituent elements that can be easily removed. The effectiveness of such a coating decreases over time, but it is enough for at least several years of full use. It should be noted that the catalytic coating can be implemented by applying it to special removable plates that are installed on the back or side walls of the oven chamber.

Steam cleaning. Cleaning with hot steam, which softens dried-on dirt and partially breaks down fats. In some models, there is a built-in steam generator for this, in others it is enough to put a container of water in the working chamber and turn on the cleaning program.

Pyrolytic. Cleaning by heating the chamber to a very high temperature — about 500 ° C. At this temperature, most of the contaminants are incinerated into ash, which can then be easily removed. Pyrolytic cleaning is considered the most effective, but ovens with this function are expensive, time consuming, require significant electricity/gas consumption, and can lead to unpleasant odors.
Electrolux SteamCrisp OPEC 6631X often compared
Electrolux SteamCrisp OPEB 6641X often compared