Comparison Zanussi ZUF 11420 SA vs Electrolux EUN 1100 FOW

The total working volume of the freezer compartment. A larger volume allows for more products to be stored, but it affects the size and cost of the unit; therefore, when choosing based on this parameter, it's important not to chase maximum capacity but to consider what volume you actually need. For example, for household use, the average necessary volume is 50 liters per person; and when choosing a display freezer (see "Type"), you need to consider the number of products to be sold. More detailed recommendations for selecting the optimal volume can be found in specialized sources.

It is also worth considering that the freezer is often divided into several compartments (see below) — which means that a large volume does not necessarily guarantee that large pieces of products can fit into the device.

it is the number of compartments provided in the design of the freezer. In some models, it is possible to set different temperatures for different compartments. It is worth noting that a large number of boxes does not always mean maximum convenience, since, with an increase in their number, the volume of each individual box inevitably decreases.

The slim shelf is a low (up to 5 cm) tray, and is best suited for storing seasonings, rolled puff pastry, ice, butter and other small-sized products. In such a container, you can’t place products on top of the other, so finding the needed frozen item will be much easier.

The lowest temperature that the freezer can maintain in normal operation. First of all, the duration of food storage in the freezer depends on this parameter: it is believed that a temperature of -12 ° C is enough to preserve food for a month, -18 ° C – 3 months, -24 ° C – up to a year. At the same time, it must be taken into account that not only temperature affects the shelf life but also the type of product and its quality before freezing.