Comparison Tefal HV1 7in1 NE114 white vs Moulinex HV3 7in1 ME307832 silver

The power generated by the meat grinder motor during operation. The efficiency of work directly depends on the power: the greater the power, the more solid products the meat grinder is able to process and, usually, the higher the capacity (see Capacity). For most cases, a meat grinder with a power of 100 – 400 W is sufficient, however, for complex work with “heavy” products, more powerful devices are still required.

Rated is the power at which the device is able to operate for a long time without overheating, breakdown and other unpleasant consequences.

The loading tray in modern meat grinders can be made of plastic or metal. Plastic trays are lighter and cheaper, but prone to scratches and discoloration over time, while more expensive metal trays are stronger and more durable.

The meat grinder engine protection system from overheating and overload, which turns off the device in case of a critical increase in loads (for example, when a bone enters the meat grinder and the spiral auger is jammed).

The presence of a handle on the body of the device, which allows you to easily move the device. This is especially true for heavy metal models that are regularly hidden in a closet.