from $198.44 stockpot, for induction, up to 28 cm, up to 8.5 L, steel, not non-stick
from $134.95 for bread, blade: 20 cm, forged steel, with teeth, handle: plastic
from $79.95 deep frying pan, 24 cm, bottom: induction, material: aluminium
from $43.57 stone, synthetic stone, grain: from 250 grit, up to 1000 grit
from $165.21 stockpot, for induction, up to 24 cm, up to 7 L, steel, not non-stick
from $19.99 paring, blade: 8 cm, steel, handle: plastic
from $99.95 wok, 30 cm, bottom: induction, material: aluminium
from $92.82 stone, synthetic stone, grain: from 3000 grit, up to 8000 grit
from $179.30 stockpot, for induction, up to 20 cm, up to 3.6 L, steel, not non-stick
from $449.95 for bread, blade: 20 cm, forged steel, with teeth, handle: wood
from $134.00 ladle, for induction, up to 20 cm, up to 3 L, steel, not non-stick
from $19.95 chief, blade: 10 cm, steel, handle: plastic, case
from $93.96 2, for induction, up to 16 cm, up to 4.5 L, steel, not non-stick
from $419.95 chopping, blade: 20 cm, forged steel, handle: wood
from $15.06 chief, blade: 10 cm, steel, handle: plastic, case
from $364.38 santoku, blade: 18 cm, forged steel, handle: wood
from $51.90 universal, blade: 13 cm, steel, with teeth, handle: plastic
from $21.19 universal, blade: 12 cm, steel, with teeth, handle: plastic
from $34.17 chief, blade: 14 cm, steel, handle: plastic
