Electrolux SteamCrisp EOC 6P77H (949 494 860)
 | Outdated Product A fairly advanced oven with expanded functionality, introduced to the market in 2023. Among the key features of the model, first of all, it is worth highlighting the built-in steamer and temperature probe. Thus, the SteamCrisp steam supply system is suitable for both baking bread/buns and cooking meat, fish, and poultry. And the temperature probe allows you to control the heating in the core of large products. The roaster operates on the MultiLevel Cooking principle, a multi-level cooking system that opens up the possibility of simultaneous baking in three baking trays. The built-in oven Electrolux SteamCrisp EOC 6P77H is equipped with forced cooling of the external walls. This model uses a collapsible door. The sash uses triple glazing and a soft shock absorber with a closer function. The...glass is easy to remove and easy to wash. To maintain the fryer, a pyrolysis cleaning mode is provided. Fatty streaks and plaque burn out, turning into ash. The built-in culinary assistant provides 45 recipes. All settings are made automatically; you just need to select a baking program and enter data on the weight of the products. The Easy Entry system is used to secure the trays. The oven has sliding guides. E-Catalog uses affiliate links compensated by our partners. |
Electrolux SteamCrisp EOC 6P77H | |||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||
A fairly advanced oven with expanded functionality, introduced to the market in 2023. Among the key features of the model, first of all, it is worth highlighting the built-in steamer and temperature probe. Thus, the SteamCrisp steam supply system is suitable for both baking bread/buns and cooking meat, fish, and poultry. And the temperature probe allows you to control the heating in the core of large products.
The roaster operates on the MultiLevel Cooking principle, a multi-level cooking system that opens up the possibility of simultaneous baking in three baking trays. The built-in oven Electrolux SteamCrisp EOC 6P77H is equipped with forced cooling of the external walls. This model uses a collapsible door. The sash uses triple glazing and a soft shock absorber with a closer function.
The glass is easy to remove and easy to wash. To maintain the fryer, a pyrolysis cleaning mode is provided. Fatty streaks and plaque burn out, turning into ash. The built-in culinary assistant provides 45 recipes. All settings are made automatically; you just need to select a baking program and enter data on the weight of the products. The Easy Entry system is used to secure the trays. The oven has sliding guides.
Always clarify the specifications and configuration of the product with the online store manager before purchasing.
Catalog Electrolux 2026 - new arrivals, bestsellers, and the most relevant models Electrolux.
SteamCrisp
The distinguishing feature of the model is the SteamCrisp technology, which combines traditional heating with steam injection. This combination allows for the preservation of the natural taste and texture of the products, providing juiciness inside and a crispy crust outside. A built-in temperature probe is provided for precise control of the degree of doneness of dishes.
Culinary Assistant
The Electrolux SteamCrisp Oven EOC 6P77H is equipped with a touch control panel with an EXPlore LED display and retractable rotary controls. The built-in culinary assistant offers 45 automatic cooking programs. The user simply needs to select the desired dish category, specify its weight — the appliance will do the rest.
Pyrolytic Cleaning
For convenience, the oven is equipped with EasyEntry sliding rails. The cleaning of the chamber is carried out using pyrolysis — at high temperatures, dirt is burned off to ash, which is easy to remove. A detachable triple-glazed door with a Soft Closing system is also provided, ensuring tight and silent locking.
