Scarlett SC-JE50S41
 | Outdated Product A compact and powerful auger juicer capable of working with any vegetable and fruit, providing an impressively high juice yield even from roots. Equipped with a simple and reliable electromechanical control, drip-stop system and automatic locking in case of incorrect assembly. It is positioned as a product of the average price category of 2018, intended for domestic use. Made in a stylish plastic case with a practical vertical layout, which significantly reduces the footprint. The main design element of the Scarlett SC-JE50S41 juicer is a spiral screw shaft made of heavy-duty polymer material, which crushes and presses the product, and then pushes the pulp through the filter, separating the cake from the juice. Soft Press technology allows you to extract the maximum amount of nutrients, vi...tamins and enzymes from the minimum amount of food. Unlike noisy centrifugal juicers operating at high separator speeds and consuming up to 1500 W, this machine operates at low speed (up to 50 rpm), does not create significant noise (up to 50 dB) and consumes 4-5 times less energy. At the same time, the juice practically does not heat up, allowing you to save much more useful substances and get a drink with a high content of plant enzymes, which are natural antioxidants. It is completed with the liter tank for collecting pulp. |
 |
Scarlett SC-JE50S41 | |||||||||||||||||||||||
| |||||||||||||||||||||||
A compact and powerful auger juicer capable of working with any vegetable and fruit, providing an impressively high juice yield even from roots. Equipped with a simple and reliable electromechanical control, drip-stop system and automatic locking in case of incorrect assembly. It is positioned as a product of the average price category of 2018, intended for domestic use. Made in a stylish plastic case with a practical vertical layout, which significantly reduces the footprint.
The main design element of the Scarlett SC-JE50S41 juicer is a spiral screw shaft made of heavy-duty polymer material, which crushes and presses the product, and then pushes the pulp through the filter, separating the cake from the juice. Soft Press technology allows you to extract the maximum amount of nutrients, vitamins and enzymes from the minimum amount of food. Unlike noisy centrifugal juicers operating at high separator speeds and consuming up to 1500 W, this machine operates at low speed (up to 50 rpm), does not create significant noise (up to 50 dB) and consumes 4-5 times less energy. At the same time, the juice practically does not heat up, allowing you to save much more useful substances and get a drink with a high content of plant enzymes, which are natural antioxidants. It is completed with the liter tank for collecting pulp.
Before buying always check characteristics and configuration of product with online store manager
Catalog Scarlett 2024 - new products, best sales and most actual models Scarlett.
