Electrolux EKC 54550 OX stainless steel (943 004 680)
 | Outdated Product $285.00 up to $443.52 Fully electric stove of the middle price range, created by one of the world's leading manufacturers of kitchen appliances and consumer electronics, the Swedish company Electrolux. First of all, you should pay attention to the advanced glass-ceramic hob with four Hi-Light burners of different diameters — this type of solution is much more efficient than classic cast-iron models, as it provides faster heating and cooling; in addition, this material has a low horizontal thermal conductivity, thanks to which the side parts of the panel remain almost cold. A special residual heat indicator allows you to determine the presence of warm burners, which reduces the risk of burns. The Elecktrolux EKC 54550 stove is equipped with a 60 L oven, which allows you to cook large meals. Of the additional...equipment of the oven, first of all, it is worth highlighting the presence of a grill and a convection system. The first solution ensures the frying of dishes until a characteristic crust appears, the second — the forced circulation of warm air inside the chamber for the most uniform baking of the dish from all sides. We also pay attention to the convenient telescopic guides, implemented for two levels at once. |
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Fully electric stove of the middle price range, created by one of the world's leading manufacturers of kitchen appliances and consumer electronics, the Swedish company Electrolux. First of all, you should pay attention to the advanced glass-ceramic hob with four Hi-Light burners of different diameters — this type of solution is much more efficient than classic cast-iron models, as it provides faster heating and cooling; in addition, this material has a low horizontal thermal conductivity, thanks to which the side parts of the panel remain almost cold.
A special residual heat indicator allows you to determine the presence of warm burners, which reduces the risk of burns. The Elecktrolux EKC 54550 stove is equipped with a 60 L oven, which allows you to cook large meals. Of the additional equipment of the oven, first of all, it is worth highlighting the presence of a grill and a convection system. The first solution ensures the frying of dishes until a characteristic crust appears, the second — the forced circulation of warm air inside the chamber for the most uniform baking of the dish from all sides. We also pay attention to the convenient telescopic guides, implemented for two levels at once.
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