Concept CK7000
Photos 11 | Outdated Product The multifunctional kitchen assistant of the Concept brand combines the functions of a pressure cooker, air fryer, rice cooker, multicooker and yogurt maker, so that with one device you can cook a variety of dishes: side dishes, soups, mains and pastries. The multi-cooker-pressure cooker is equipped with a capacious 6-liter bowl and two lids, each of which is designed for a specific process. The first is designed for pressure cooking: in this case, the products are cooked much faster, retain all the nutrients and natural taste. For the pressure cooker, the Concept CK7000 offers 8 programs, including sous vide and yogurt. The second lid is useful when using the device as a multicooker, for which there are also 8 preset programs: frying, porridge, legumes, baking, drying meat, fruits and veg...etables, etc. In addition, the user can adjust the cooking duration and temperature (from 80 to 200 degrees), its own mode with frequently used settings, a delay start timer and a keep warm function that automatically turns on at the end of the process and helps keep cooked food hot. Overheating protection, a heat-resistant handle, a lock on the lid that is automatically activated during cooking, and anti-slip feet are responsible for safety. In addition to the bowl and removable lids, the set includes a deep-frying basket, a measuring cup and a spoon. All these parts are dishwasher safe. |
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The multifunctional kitchen assistant of the Concept brand combines the functions of a pressure cooker, air fryer, rice cooker, multicooker and yogurt maker, so that with one device you can cook a variety of dishes: side dishes, soups, mains and pastries. The multi-cooker-pressure cooker is equipped with a capacious 6-liter bowl and two lids, each of which is designed for a specific process.
The first is designed for pressure cooking: in this case, the products are cooked much faster, retain all the nutrients and natural taste. For the pressure cooker, the Concept CK7000 offers 8 programs, including sous vide and yogurt. The second lid is useful when using the device as a multicooker, for which there are also 8 preset programs: frying, porridge, legumes, baking, drying meat, fruits and vegetables, etc.
In addition, the user can adjust the cooking duration and temperature (from 80 to 200 degrees), its own mode with frequently used settings, a delay start timer and a keep warm function that automatically turns on at the end of the process and helps keep cooked food hot. Overheating protection, a heat-resistant handle, a lock on the lid that is automatically activated during cooking, and anti-slip feet are responsible for safety. In addition to the bowl and removable lids, the set includes a deep-frying basket, a measuring cup and a spoon. All these parts are dishwasher safe.
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