Caso SV 400
Photos 7 | Outdated Product One of the older sous vide models in the SV line. First of all, the device differs from its predecessors in higher power — in this modification, the connection power is 1000 watts. Improved power allows the device to heat water to the required temperature very quickly. Additionally, the principle of setting the heat treatment time has been revised. The maximum timer time is 99 hours, with the first 2 hours adjustable in 1-minute increments, and the range above 2 hours adjustable in 5-minute increments. Sous-vide Caso SV 400 received a very wide range of heating temperatures. The temperature can be adjusted between 25 – 90 °C. To enter the parameters, a touch screen with a high contrast white backlight is provided. The image on the screen can be seen clearly and clearly. The principle of se...tting is intuitive. This is a light and compact sous vide, the device is compatible with containers with a height of at least 16 cm, the recommended volume of dishes is 6-20 liters. The device is equipped with protection both against dry running and overturning. The case has a high class of protection against moisture, the touch part is not afraid of immersion in water. With the help of Sous-vide, you can cook food not only in vacuum bags. The model perfectly handles with cooking in a steam bath. The device can also be trusted to heat up chilled products. |
Caso SV 400 2020 | |||||||||||||||||||||
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One of the older sous vide models in the SV line. First of all, the device differs from its predecessors in higher power — in this modification, the connection power is 1000 watts. Improved power allows the device to heat water to the required temperature very quickly. Additionally, the principle of setting the heat treatment time has been revised. The maximum timer time is 99 hours, with the first 2 hours adjustable in 1-minute increments, and the range above 2 hours adjustable in 5-minute increments.
Sous-vide Caso SV 400 received a very wide range of heating temperatures. The temperature can be adjusted between 25 – 90 °C. To enter the parameters, a touch screen with a high contrast white backlight is provided. The image on the screen can be seen clearly and clearly. The principle of setting is intuitive. This is a light and compact sous vide, the device is compatible with containers with a height of at least 16 cm, the recommended volume of dishes is 6-20 liters. The device is equipped with protection both against dry running and overturning. The case has a high class of protection against moisture, the touch part is not afraid of immersion in water. With the help of Sous-vide, you can cook food not only in vacuum bags. The model perfectly handles with cooking in a steam bath. The device can also be trusted to heat up chilled products.
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- Minimum water tank height 16 cm
- Recommended water volume 6 – 20 L