Caso CP 300 (3550)
 | Outdated Product $129.12 up to $133.12 High quality household electric citrus juicer (citrus press) in a stylish stainless steel housing. Designed for convenient and quick extraction of juice from fresh oranges, lemons, grapefruits or limes. It is positioned as a product of the upper price category. Perfectly handles with the extraction of fruits of medium and large size. The drink that is obtained in such a machine is distinguished by the maximum content of vitamins, which is especially appreciated by vegans and users who adhere to the principles of a healthy diet. The preparation of citrus juices on a centrifugal or auger juicer requires careful pre-cleaning of the fruit. Juicer Caso CP 300 allows you to get juice by direct squeezing half of the fruit, which is laid in the machine directly with the peel. Due to the obvious si...mplicity and high speed of the process, the first glass of vitamin drink (200 mL) can be obtained within 30-40 seconds after the start of work. The 160W electric motor (with overheating protection) delivers impressive torque, enough for a vigorous spin. Freshly squeezed juice is passed through a special filter made of high-quality chromium-nickel corrosion-resistant steel. The juicer is equipped with a clamping mechanism with a comfortable handle and a drip-stop system that prevents contamination of the work surface. |
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High quality household electric citrus juicer (citrus press) in a stylish stainless steel housing. Designed for convenient and quick extraction of juice from fresh oranges, lemons, grapefruits or limes. It is positioned as a product of the upper price category. Perfectly handles with the extraction of fruits of medium and large size. The drink that is obtained in such a machine is distinguished by the maximum content of vitamins, which is especially appreciated by vegans and users who adhere to the principles of a healthy diet.
The preparation of citrus juices on a centrifugal or auger juicer requires careful pre-cleaning of the fruit. Juicer Caso CP 300 allows you to get juice by direct squeezing half of the fruit, which is laid in the machine directly with the peel. Due to the obvious simplicity and high speed of the process, the first glass of vitamin drink (200 mL) can be obtained within 30-40 seconds after the start of work. The 160W electric motor (with overheating protection) delivers impressive torque, enough for a vigorous spin. Freshly squeezed juice is passed through a special filter made of high-quality chromium-nickel corrosion-resistant steel. The juicer is equipped with a clamping mechanism with a comfortable handle and a drip-stop system that prevents contamination of the work surface.
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Premium Citrus Press
The Caso CP 300 electric citrus juicer from a well-known German manufacturer of kitchen appliances is a semi-professional product and belongs to the upper price category. Thanks to thoughtful details and high quality workmanship, the model is particularly easy to handle and maintain. The body and main elements are made of food-grade stainless steel, and the cone nozzle, pressure bowl insert, lever handle, removable juice tank and base of the device are made of plastic. All removable parts of the press can be safely washed in cold and hot water. The device is securely fastened to the table with the help of pneumatic suction cups mounted in the case stand. In our catalog there is also a more affordable model of the Caso CP 200 citrus press with the same characteristics, but with a smaller removable juice tank.
overheat protection
Despite the high motor power of 160 W, the device runs very quietly. Manual mechanical control is implemented by a folding lever that presses the half of the fruit to the nozzle. Under the action of the pressing force on the fetus, the motor shaft automatically starts to rotate, which is an effective protection against accidental start. The motor has built-in protection against overheating under critical load, which immediately stops the rotation of the working shaft. Installed on its removable tip, the universal nozzle with a “bumpy” surface extracts the best juice from a fruit cut into halves. A metal filter with slots in the form of lines, placed like a colander in a checkerboard pattern, prevents bones, cake and pieces of pulp from getting into the glass. The simple operation of the anti-drip valve by moving the spout allows freshly squeezed juice to enter the inner container or, bypassing it, quickly fill the glass.
