Vimar VMG-1536 stainless steel

A classic mid-level electric meat grinder, the most important advantages of which are a steel body and a number of additional nozzles that expand the functionality of the device. So, the package initially includes three disks with holes of different diameters for preparing minced meat, as well as separate nozzles for kebbe, homemade sausages and making tomato juice or mashed soft vegetables.

Meat grinder Vimar VMG-1530 has a steel body and the same loading tray, which, of course, makes the technique itself heavier, but at the same time makes it more resistant to damage, and also allows you to better dampen vibrations. The maximum power is 1500 W, but this is only at peak loads and in short-term mode. Of the additional functions, the reverse mode deserves attention, which allows you to start the rotation of the auger in the opposite direction in order to clean it from wound wires, skin, etc. It is better to store the device disassembled, and use it at home, since for very large volumes of work its capacity may not be enough.