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Vimar VBM-736

Photos - Breadmaker Vimar VBM-736
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This model is well suited for making medium to large loaves. In the settings menu, you can select one of the following sizes: 1000, 1250 or 1500 g. 15 programs are available for the preparation of flour products and desserts. There is also a mode for manual setting of baking parameters, which allows the user to apply proprietary recipes. The model is equipped with a delay start system and a heating system for ready-made bakery products. The Vimar VBM-736 bread maker allows you to choose the level of baking, from light and medium to strong. In this model, a dough mixer is provided for one paddle mixer. The device allows you to knead the dough as part of baking bread, and separately. Additionally, the device can be used for the preparation of fermented milk products (yogurt) and jam. The dev...ice allows you to bake both white wheat bread and black rye bread. There is a separate programme for making classic Borodino bread. The technique received a bowl with a non-stick layer, which will greatly facilitate the cleaning of the mold after cooking. The power of the device reaches 850 g, enabling the heater to cope with the heat treatment of flour products extremely quickly and efficiently.
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Vimar VBM-736
Colour
Baking form
brick
Product weight
1000, 1250, 1500 g
Power
850 W
Number of programs
15
Bread making
wheat
French
wholegrain
rye
Borodino
sweet bread
Additional programmes
pastry
jam
dough kneading
pizza
yoghurt
Functions
programmability
selection of bread size
delay start timer / up to 15 hours /
temperature maintenance / 60 min /
fast baking mode
Selection of baking degree
+
Display
Viewing window
Number of blades for kneading
2
Added to E-Catalog
october 2021

This model is well suited for making medium to large loaves. In the settings menu, you can select one of the following sizes: 1000, 1250 or 1500 g. 15 programs are available for the preparation of flour products and desserts. There is also a mode for manual setting of baking parameters, which allows the user to apply proprietary recipes. The model is equipped with a delay start system and a heating system for ready-made bakery products.

The Vimar VBM-736 bread maker allows you to choose the level of baking, from light and medium to strong. In this model, a dough mixer is provided for one paddle mixer. The device allows you to knead the dough as part of baking bread, and separately. Additionally, the device can be used for the preparation of fermented milk products (yogurt) and jam. The device allows you to bake both white wheat bread and black rye bread. There is a separate programme for making classic Borodino bread. The technique received a bowl with a non-stick layer, which will greatly facilitate the cleaning of the mold after cooking. The power of the device reaches 850 g, enabling the heater to cope with the heat treatment of flour products extremely quickly and efficiently.

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Information in model description is for reference purposes.
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Models
(weight of pastry) 
900 – 1100
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VBM-736
1200 – 1400
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VBM-736
≥ 1500
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VBM-736